opened about 3 weeks ago
RELOCATION
Crystal Basin Cellars is an El Dorado County winery with roots in amateur cooperative winemaking that transitioned to commercial production in 2000. The winery produces small batches of fruit-forward wines across more than 20 red varietals, two whites, and a sparkling wine, with all red wines sourced from grapes grown within 30 miles of the winery.
-Sacramento Business Journal
OPENING 2026
NEW CONCEPT
Caked serves a variety of handcrafted baked goods including bespoke celebration cakes, cupcakes, cookies, macarons, and cake pops.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Chick-fil-A is a U.S. fast-food restaurant chain specializing in chicken sandwiches, chicken nuggets, waffle fries, and breakfast items like chicken biscuits, with a menu that also includes salads, sides, and milkshakes.
-Sacramento Business Journal
opened about 10 months ago
LOCAL ADDITION
The Place is a family-operated Italian restaurant that offers house-made focaccia and sauces, panini-style sandwiches, and Italian-American dishes such as Chicken Parmigiana “grind‑ahs.”
-Sacramento Business Journal
opened about 10 months ago
LOCAL ADDITION
Specialty coffee shop and roastery with a diverse menu of handcrafted beverages, including espresso drinks, matcha lattes, and seasonal specialties. Sociology Coffee Bar also serves a variety of food items, such as breakfast tacos, panitos, and the Chef's Bowl.
-Sacramento Business Journal
opened about 7 months ago
CHAIN LOCATION
Regional fusion pizza chain serving both Italian and Indian style pizzas as well as wings and wraps.
-Sacramento Business Journal
opened about 1 year ago
NEW CONCEPT
Diablo's Bar Lounge & Grill offers a Mexican inspired menu along side classic American bar food items like wings and fries complemented by an extensive drink selection.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Beach Hut Deli was started by Troy Feist in 1981 near Folsom Lake in Granite Bay, CA and has transformed into a chain of restaurants with more than 40 locations in California, Nevada, Oregon, and Texas. The menu consists of signature sandwiches, salads, breakfast and munchies.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Flourless Patisserie offers artisanal gluten-free pastries and breads.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
From the operators of Tropics Ale House, Big Island Burritos serves Hawaiian inspired burritos and tacos.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Baskin-Robbins is an American chain of ice cream and cake specialty shop restaurants. Based in Canton, Massachusetts, it was founded in 1945 by Burt Baskin and Irv Robbins in Glendale, California. It is also known as the world’s largest chain of ice cream shops with nearly 7,800 locations in nearly 50 countries.
opened about 2 years ago
CHAIN LOCATION
Dunkin’ is a coffee and baked goods chain with 12,000+ locations in 36 countries. Dunkin’ was founded in Quincy, Massachusetts in 1950. The Dunkin’ tagline is “America Runs on Dunkin'".
opened about 3 years ago
CHAIN LOCATION
Dutch Bros Coffee is the largest privately held drive-through coffee chain in the US. Founded in 1992 by Dane & Travis Boersma, the chain is based in Grants Pass, Oregon and currently operates over 325 location across the Western United States.
-Sacramento Business Journal
opened about 1 year ago
LOCAL ADDITION
Burning Barrel Brewing Co. is a Rancho Cordova-based distillery and tasting room serving several types of wines and craft beers.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Jersey Mike’s is a sub sandwich chain that began franchising in 1987 and operates over 1,500 locations across the US.
-Sacramento Business Journal
opened about 4 years ago
LOCAL ADDITION
Vextor Boba Tea Lounge serves boba tea, juices, coffee and other drinks to their customers.
-Sacramento Business Journal
opened about 4 years ago
LOCAL ADDITION
A farmer-owned, organic coffee bar and roastery offering traditional and seasonal drinks, green and roasted coffee and a selection of breakfast items.
-Sacramento Business Journal
opened about 4 years ago
RELOCATION
From Victor and Ana Sanchez, Annie's Mimosas is a breakfast and lunch restaurant. It started operating in 2019 and aside from an assortment of mimosa flavors and other alcoholic drinks, the restaurant's menu includes various breakfast staples.
-Sacramento Business Journal
OPENING TBD
LOCAL ADDITION
Mountain Mike’s Pizza opened its first restaurant in Palo Alto, California in 1978 and has grown to over 200 locations across the US West Coast.
OPENING TBD
RELOCATION
The Farm Table is a locally owned eatery that offers wholesome food for lunch & dinner and brunch on Sundays.
-Sacramento Business Journal