OPENING SUMMER 2023
CHAIN LOCATION
Mendocino Farms is a fast-casual dining chain and serves an assortment of salads and sandwiches, including vegan and vegetarian options.
-Sacramento Business Journal
OPENING SUMMER 2023
NEW CONCEPT
From the owners of Friends with Benedicts, Encanto Cocina & Tequila Bar offers modern Mexican cuisine and cocktails.
-Sacramento Business Journal
OPENING SUMMER 2023
LOCAL ADDITION
Formerly known as Baagan, Green Grill is an all-vegan restaurant from Rajbir Randhawa. It makes most of its dishes gluten-free and organic like the spicy mung burger or crispy cauliflower tempura.
-Sacramento Business Journal
OPENING SUMMER 2023
LOCAL ADDITION
5 Tacos & Beers is a Mexican restaurant chain specializing in tacos and beer. The restaurant highlights a menu of tacos featuring various proteins and other fillings, including vegetarian & vegan offerings.
-Sacramento Business Journal
OPENING SUMMER 2023
LOCAL ADDITION
Dedier Family Restaurant, Mimosa House, is a chain of restaurants offering friendly service and a large variety of Mimosas.
-Sacramento Business Journal
OPENING SUMMER 2023
NEW CONCEPT
Okesutora is a Japanese sushi restaurant led by Hieu Phan, a former sushi chef.
-Sacramento Business Journal
OPENING SUMMER 2023
NEW CONCEPT
Rose Park Bistro is a restaurant and full bar within Fountains at Roseville.
-Sacramento Business Journal
OPENING SEP 2023
LOCAL ADDITION
Mexican fusion restaurant featuring menu items such as carnitas street fries, StreetZlan burger, pork banh mi, little loco burrito and vaquero tacos.
-Sacramento Business Journal
OPENING SEP 2023
NEW CONCEPT
Neapolitan style pizza and appetizers from owner Andray Mikayelyan.
-Sacramento Business Journal
OPENING SEP 2023
CHAIN LOCATION
West Coast Sourdough sells sandwiches, salads, and soups, and is known for its sourdough bread.
-Sacramento Business Journal
OPENING SEP 2023
CHAIN LOCATION
Founded in 2016, Island Fin Poké is a quick casual restaurant chain offering Hawaiian style poke with an emphasis on quality ingredients and service.
OPENING SEP 2023
NEW CONCEPT
Farm-to-fork restaurant offering California cuisine that strives to source all food supplies within 50 miles.
-Sacramento Business Journal
OPENING OCT 2023
NEW CONCEPT
American grill and bar serving flatbread pizzas, sandwiches and burgers.
-Sacramento Business Journal
OPENING NOV 2023
NEW CONCEPT
The Philly started as a food truck in 2019 and serves cheesesteak sandwiches, loaded fries and chicken wings.
-Sacramento Business Journal
OPENING NOV 2023
CHAIN LOCATION
Focused on taste and variety, Pizza Twist is a fast-food chain serving pizzas in 45 locations in the US. The menu is filled with vegan, gluten-free, and traditional Indian twists of flavors.
-Sacramento Business Journal
OPENING NOV 2023
LOCAL ADDITION
Local Indian fusion chain known for dishes such as naan tacos, loaded samosa, loaded fish and noodle burritos.
-Sacramento Business Journal
OPENING NOV 2023
LOCAL ADDITION
Curries, naan bread, burgers, wraps and Indian street style food.
-Sacramento Business Journal
OPENING FALL 2023
NEW CONCEPT
Restaurant with high-end meats, burgers, sandwiches, salads, pizza and spirits.
-Sacramento Business Journal
OPENING FALL 2023
CHAIN LOCATION
Rakkan Ramen is a Japanese ramen franchise that began as a small, 4-seater restaurant in Nishiazabu, Tokyo, in 2011. It entered the U.S. in 2017 with a restaurant in Los Angeles and has since expanded to seven stores in Japan & seven in the U.S.
-Sacramento Business Journal
OPENING 2023
NEW CONCEPT
Society Bistro is a concept that offers coffee and food items like avocado toast during the week with an expanded food menu as well as beer and wine flights on the weekends.
-Sacramento Business Journal