Location Announcements

dapper-doughnut_rocklin
OPENING TBD

Dapper Doughnut – Elk Grove

CHAIN LOCATION
Dapper Doughnut is a specialty doughnut shop known for handcrafted, gourmet doughnuts with creative flavor profiles and high-quality ingredients. The brand focuses on artisanal breakfast pastries and signature doughnuts, combining classic techniques with innovative toppings and fillings in a casual, modern bakery setting.
Dapper Doughnut chain joins Elk Grove Commons -Sacramento Business Journal
Added April 11, 2026 - Region: Sacramento
Elk Grove
The_Great_Greek_Mediterranean_Grill_Frisco
OPENING SUMMER 2026

The Great Greek Mediterranean Grill – Whitney Ranch

CHAIN LOCATION
The Great Greek Mediterranean Grill is a fast-casual restaurant chain that currently operates 25+ locations across the U.S and is part of United Franchise Group. The restaurant's menu features dips, dolmades, spanakopita, Greek salad, gyros, rice bowls and entrees like souvlaki. Desserts include baklava ice cream and rice pudding.
Chipotle, Jersey Mike's, other eateries confirmed for Whitney Ranch shopping center in Rocklin -Sacramento Business Journal
Added April 6, 2026 - Region: Sacramento
Rocklin
Haute-Coffee_Roseville
OPENING SUMMER 2026

Haute Coffee – Elk Grove

CHAIN LOCATION
Founded in March 2023 as a mobile luxury coffee truck in South Florida, Haute Coffee built its brand around Yemeni and Ethiopian single-origin coffee roasts before expanding into brick-and-mortar cafés. The menu centers on artisan espresso drinks, specialty lattes, ceremonial-grade matcha, and chai, with signature offerings such as the Adeni Karak Chai, Honey & Cardamom Latte, and rotating seasonal specials.
Florida-based Haute Coffee opens first California locations in Sacramento area -Sacramento Business Journal
Added April 3, 2026 - Region: Sacramento
Elk Grove
midtown-biscuits_sacramento
opened about 2 months ago

Midtown Biscuits

NEW CONCEPT
Midtown Biscuits is a Sacramento-based breakfast concept specializing in made-from-scratch biscuit sandwiches with a rotating menu of options such as sage sausage, andouille, and bacon, egg & cheese, along with sides like crispy hashbrowns and plain biscuits. The concept operates on a pre-order model, offering a tight, seasonally influenced menu built around fresh, straightforward ingredients.
Added April 3, 2026 - Region: Sacramento
Sacramento
DBG_Sacramento
OPENING SUMMER 2026

Der Biergarten – Old Sacramento Waterfront

LOCAL ADDITION
Der Biergarten is an urban, outdoor German beer garden concept featuring over 30 rotating taps of German, Belgian, and craft beers alongside a food menu rooted in German staples — including fresh sausages, pretzels, and sausage platters — rounded out with a rotating selection of American beer garden fare.
Der Biergarten Waterfront in Old Sac aims for summer opening, owner says -Sacramento Business Journal
Added March 27, 2026 - Region: Sacramento
Sacramento
Haute-Coffee_Roseville
opened about 3 weeks ago

Haute Coffee – Roseville

CHAIN LOCATION
Founded in March 2023 as a mobile luxury coffee truck in South Florida, Haute Coffee built its brand around Yemeni and Ethiopian single-origin coffee roasts before expanding into brick-and-mortar cafés. The menu centers on artisan espresso drinks, specialty lattes, ceremonial-grade matcha, and chai, with signature offerings such as the Adeni Karak Chai, Honey & Cardamom Latte, and rotating seasonal specials.
Florida-based Haute Coffee opens first California locations in Sacramento area -Sacramento Business Journal
Added March 27, 2026 - Region: Sacramento
Roseville
ziyafaths_sacramento
opened about 2 months ago

Ziyafath’s

NEW CONCEPT
Ziyafath's is a Hyderabadi Indian restaurant specializing in authentic Hyderabadi flavors, with menu highlights including biryani, tandoori chicken, and traditional spiced dishes rooted in the culinary heritage of Hyderabad, India.
Added March 21, 2026 - Region: Sacramento
Sacramento
Lous-Sushi_Sacramento
opened about 2 months ago

Lou’s Sushi

NEW CONCEPT
Lou's Sushi is a Midtown Sacramento Japanese concept from chef-owner Lou Valente, who has devoted over 35 years to Japanese cuisine. The menu centers on a hand roll bar, legacy dishes, and fresh fish, with offerings that have historically included hand rolls, chicken karaage, and appetizers like salmon with chili crisp, as well as creative specialty rolls and nigiri.
Added March 21, 2026 - Region: Sacramento
MidtownSacramento
lecavalier-cellars_newcastle
OPENING TBD

Lecavalier Winery and Kitchen

NEW CONCEPT
Lecavalier Winery and Kitchen is the restaurant and urban tasting room extension of Lecavalier Cellars, a Placer County winery rooted in sustainable, technology-driven winemaking. The winery produces a range of California varietals — including Chardonnay, Pinot Noir, Zinfandel, and Cabernet Sauvignon — sourced from regions such as the Sierra Foothills, Napa Valley, and Paso Robles.
Newcastle winery Lecavalier seeks permits for Sacramento restaurant at former Roxy site -Sacramento Business Journal
Added March 21, 2026 - Region: Sacramento
Sacramento
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