OPENING SUMMER 2027
Bacio di Latte – Trails at Roseville
CHAIN LOCATION
Bacio di Latte, meaning "kiss of milk" in Italian, is an artisanal gelateria chain founded in 2011 by brothers Edoardo and Luigi Tonolli in São Paulo, Brazil. The concept centers on gelato made fresh on-site daily, using premium ingredients that include organic milk and cream, Italian-sourced pistachios and hazelnuts, and Belgian chocolate. Beyond scoops, the menu features an affogato bar, signature ciocchino cones lined with Nutella or pistachio cream, and cookie-and-gelato pairings.
Bacio di Latte, meaning "kiss of milk" in Italian, is an artisanal gelateria chain founded in 2011 by brothers Edoardo and Luigi Tonolli in São Paulo, Brazil. The concept centers on gelato made fresh on-site daily, using premium ingredients that include organic milk and cream, Italian-sourced pistachios and hazelnuts, and Belgian chocolate. Beyond scoops, the menu features an affogato bar, signature ciocchino cones lined with Nutella or pistachio cream, and cookie-and-gelato pairings.
Dessert shop Bacio di Latte joins Roseville Galleria promenade project -Sacramento Business Journal



















