just opened
CHAIN LOCATION
Jollibee is a global fast-food chain known for its mix of American-style fast-food and Filipino-style comfort dishes such as its signature fried chicken (Chickenjoy), burgers, and sweet-style spaghetti.
-Sacramento Business Journal
just opened
LOCAL ADDITION
Der Biergarten is an urban, outdoor German beer garden concept featuring over 30 rotating taps of German, Belgian, and craft beers alongside a food menu rooted in German staples — including fresh sausages, pretzels, and sausage platters — rounded out with a rotating selection of American beer garden fare.
-Sacramento Business Journal
opened about 1 week ago
CHAIN LOCATION
Based in New York City, Shake Shack is fast growing burger chain with 250+ locations worldwide. Some of the menu items include shakes, crinkle-cut fries, burgers, chicken sandwiches and hot dogs.
-Sacramento Business Journal
opened about 3 weeks ago
CHAIN LOCATION
Pure Green is a juice bar chain offering a menu that includes cold-pressed juices, handcrafted smoothies, acai and pitaya bowls, and steel-cut oatmeal bowls. The establishment emphasizes the use of organic superfoods and provides options like the Pure Green Smoothie, Mocha Cold Brew Smoothie, and various juice shots such as the Wake Me Up Shot and Green Boost Shot.
-Sacramento Business Journal
opened about 3 weeks ago
CHAIN LOCATION
The Chai Lounge is an Indian café specializing in slow-simmered masala chai alongside a kitchen menu of wood-fired paneer tikka pizza, grilled Bombay sandwiches, pasta, and house mocktails, with halal options available for dine-in and takeout.
-Sacramento Business Journal
opened about 3 weeks ago
CHAIN LOCATION
Angry Chickz is a fast-food restaurant serving Nashville-style hot chicken.
-Sacramento Business Journal
opened about 3 weeks ago
CHAIN LOCATION
Founded in 2009 in Hawthorne, California by Paul Frederick and Justin Nedelman, Eureka! is a rapidly growing full-service hamburger restaurant chain offering salads, burgers, signatures desserts, and brunch.
-Sacramento Business Journal
opened about 4 weeks ago
CHAIN LOCATION
Hui Lau Shan is a Hong Kong-origin dessert chain that began as a herbal tea outlet in the 1960s before evolving into a specialist in sweets, tong sui (dessert soups), and mango-themed treats. The menu spans fresh fruit desserts, Chinese herbal jelly, and handmade Hong Kong-style snacks , with mangoes sourced from Carabao varieties imported from the Philippines.
-Sacramento Business Journal
opened about 4 weeks ago
LOCAL ADDITION
California style pizza restaurant with an emphasis on organic, locally-sourced ingredients and a passion for all things pizza and bikes.
-Sacramento Business Journal
Added March 2, 2024
opened about 1 month ago
CHAIN LOCATION
Cantina concept from Taco Bell which offers familiar menu items in addition to tapas and alcoholic beverages.
-Sacramento Business Journal
opened about 1 month ago
LOCAL ADDITION
Handcrafted French-style macarons in a variety of flavors along with coffee, tea, and espresso beverages.
-Sacramento Business Journal
opened about 1 month ago
CHAIN LOCATION
Modern Mediterranean-Greek street-food inspired fare, including döner-style wraps, salads, bowls, and fries, alongside vegan, gluten-free and keto-friendly options, in a vibrant setting.
-Sacramento Business Journal
opened about 1 month ago
CHAIN LOCATION
Mountain Mike’s Pizza opened its first restaurant in Palo Alto, California in 1978 and has grown to over 200 locations across the US West Coast.
-Sacramento Business Journal
opened about 1 month ago
CHAIN LOCATION
Chick-fil-A is a fast-food chain best known for their chicken sandwiches.
-Sacramento Business Journal
opened about 1 month ago
CHAIN LOCATION
Founded in 2003 by Phil Jaber, Philz Coffee is an American coffeehouse chain based in San Francisco with more than 60 locations nationwide. In addition to its extensive line of coffee and drinks, they also have a line of merchandise and bagged coffee blends.
-Sacramento Business Journal
opened about 1 month ago
LOCAL ADDITION
Toasted Rooster Cafe is a women-owned breakfast, brunch, and lunch concept with a menu spanning skillets, omelettes, waffles, pancakes, French toast, pastries, and lunch items with standouts like cinnamon roll French toast, churro waffles, the 50/50 Fearless Rooster burger, and breakfast tacos. The menu also includes vegan and vegetarian options.
-Sacramento Business Journal
opened about 1 month ago
CHAIN LOCATION
Chicken wings chain founded in the Sacramento area. Fire Wings offers over 20 different sauces and dry rubs ranging from traditional buffalo to fusion flavors like Korean kick and Jamaican jerk. The menu also features tenders, fries, rice bowls, and sides such as garlic noodles and mac & cheese.
-Sacramento Business Journal
opened about 1 month ago
NEW CONCEPT
The Bier Projekt is a chef-driven beer cellar rooted in monastic brewing tradition, focusing on Trappist and abbey ale imports paired with natural wines and a food menu featuring items such as duck confit grilled cheese, European-style sausages, and raclette.
opened about 1 month ago
CHAIN LOCATION
Burger Me! is a family-owned gourmet burger concept serving all-natural meats across multiple protein options including beef, bison, chicken, turkey, lamb, ahi tuna, cod, and veggie with sides like sweet potato garlic fries and hand-dipped onion rings. The menu also includes shakes, malts, and beer and wine.
-Sacramento Business Journal
opened about 1 month ago
NEW CONCEPT
Winglit is a South Sacramento chicken concept with a focused menu of hand-tossed wings, a chimichurri fried chicken sandwich, and crinkle-cut fries.