just opened
CHAIN LOCATION
Founded in October 2010 with a vision of combining comfort food classics and elevated culinary techniques, Dog Haus Biergarten is a franchise chain known for its menu of specialty hot dogs and craft beer. It currently operates more than 130 locations nationwide.
-Sacramento Business Journal
just opened
CHAIN LOCATION
Parent company, Kura Corporation and Kura Sushi USA, opened their first restaurant in 1977 and have 400+ locations across Japan, Taiwan and the United States. The Kura Revolving Sushi Bar brand has 20+ locations in the United States.
-Sacramento Business Journal
just opened
CHAIN LOCATION
Founded in 1979, Pizza Factory is a chain of pizza restaurants based in Oakhurst. As of 2023, Pizza Factory had more than 130 locations in six U.S. states.
-Sacramento Business Journal
just opened
CHAIN LOCATION
Teaspoon is a grab-and-go style boba tea shop specialized in premium handcrafted tea. All drinks are made to order using an espresso machine specifically designed to brew tea.
-Sacramento Business Journal
opened about 2 weeks ago
LOCAL ADDITION
Each University of Beer location offers 60+ craft beers on tap. University of Beer started in Davis in 2012.
-Sacramento Business Journal
opened about 2 weeks ago
NEW CONCEPT
From longtime homebrewers couple Ashlee and Jon Hoag, Ponderosa Cider is a winery that offers four different hard ciders, including a hop cider and a heritage apple blend.
-Sacramento Business Journal
opened about 2 weeks ago
CHAIN LOCATION
The Melt is a San Francisco-based restaurant chain specializing in grilled cheese sandwiches and burgers. The Melt's menu includes burgers, sandwiches, and macaroni and cheese, as well as salads, soup, fries, and desserts.
-Sacramento Business Journal
opened about 4 weeks ago
NEW CONCEPT
From the owners of Fukumi Ramen, Its Sushi is an all-you-can-eat sushi restaurant that will offer a menu with more than 200 items, along with beer and wine.
-Sacramento Business Journal
opened about 4 weeks ago
RELOCATION
From Mark and Karoline Platt, the owners of Land Ocean and South Fork Grille, Sienna is a modern American restaurant.
-Sacramento Business Journal
opened about 4 weeks ago
CHAIN LOCATION
Focused on taste and variety, Pizza Twist is a fast-food chain serving pizzas in 45 locations in the US. The menu is filled with vegan, gluten-free, and traditional Indian twists of flavors.
-Sacramento Business Journal
opened about 4 weeks ago
CHAIN LOCATION
In 1978, Steve Wilkinson opened a pizza parlor in Davis, CA. Over the years, that evolved into several locations within the region all the while keeping the menu true to its roots.
-Sacramento Business Journal
opened about 4 weeks ago
NEW CONCEPT
Omakase Por Favor is an upscale raw bar and cantina restaurant specializing in coastal Mexican and Japanese fusion cuisine, with items like ceviche, aguachiles, oysters, and other seasonal seafood dishes.
-Sacramento Business Journal
opened about 4 weeks ago
RELOCATION
Anatolian Table is a locally owned Turkish eatery with traditional Turkish dishes.
-Sacramento Business Journal
opened about 4 weeks ago
CHAIN LOCATION
Mexican restaurant founded in San Jose by Andres Valencia serving dishes such as chile verde fries, carnitas sliders and ceviche.
-Sacramento Business Journal
opened about 4 weeks ago
CHAIN LOCATION
Los Angeles-based Dave’s Hot Chicken is a quick-service eatery founded by four childhood friends in 2017. Dave’s Hot Chicken specializes in Nashville-style hot chicken and has a menu that includes chicken tenders and chicken sliders.
-Sacramento Business Journal
opened about 1 month ago
LOCAL ADDITION
T&5 Bakery is an eatery serving bread, cookies, cakes, donuts, pastries, and pies.
opened about 1 month ago
CHAIN LOCATION
The Habit Burger Grill is an American fast casual restaurant chain best known for their charbroiled hamburgers.
-Sacramento Business Journal
opened about 1 month ago
NEW CONCEPT
Pastry Nouveau is a pastry shop from Perrigo-Jimenez who also owns Julian's Patisserie and Cafe in Folsom. It offers a new spin on traditional pastries and serves breakfast pastries such as croissants and fruit-filled pastries.
-Sacramento Business Journal
opened about 1 month ago
NEW CONCEPT
From Ashley Borges and Kaylee Fisher, Flow State Coffee is a coffee shop that features everything from espresso and drips coffee to matcha and chai teas, nonalcoholic soft drinks, as well as pastries from Berkeley-based Starter Bakery.
-Sacramento Business Journal
opened about 1 month ago
CHAIN LOCATION
Chocolate Bash is a dessert franchise offering crepes, waffles, and lots of chocolate options.
-Sacramento Business Journal