OPENING 2026
NEW CONCEPT
Influenced by Parisian café culture, Crème Coffee offers espresso drinks and brewed coffee, matcha and tea drinks, and simple café fare like salads, avocado toast, and baked goods.
-Sacramento Business Journal
OPENING FEB 2026
NEW CONCEPT
From the Allora team, Aiona is a restaurant concept that features Mediterranean fusion cuisine, including Italian, Greek, and Spanish-inspired small plates, wood-fire grill entrees, and craft beverages.
-Sacramento Bee
opened about 3 months ago
NEW CONCEPT
Rebranded nightlife and dining concept formerly known as “BPM (Burgers, Pizza + More).
-Sacramento Business Journal
opened about 5 months ago
NEW CONCEPT
Daily-fresh pastries—including traditional and inventive concha flavors alongside breakfast tacos and specialty coffee drinks.
opened about 5 months ago
NEW CONCEPT
National-parks-themed bar that seats up to 181 guests and offers feature playful elements like giant swings, beer-pong tables, indoor and outdoor DJ areas, and a food partnership with Chando’s Tacos.
-Sacramento Business Journal
opened about 9 months ago
LOCAL ADDITION
Mediterranean and Greek-inspired menu—including kabobs and gyros.
-Sacramento Business Journal
opened about 4 months ago
CHAIN LOCATION
Tandoor Pizza is known for its fusion-style pizzas, blending Indian spices and ingredients with traditional pizza recipes, including options like curry-infused butter chicken pizza and spicy tikka masala pizza.
-Sacramento Business Journal
opened about 4 months ago
CHAIN LOCATION
Hot Dog on a Stick is a fast-food chain founded in 1946 in Santa Monica, California and specializes in made-to-order hot dogs on a stick, including turkey, veggie, and all-beef options. The menu also features items like cheese on a stick, hand-cut fries, funnel cake sticks, and freshly prepared hand-stomped lemonade.
-Sacramento Business Journal
opened about 10 months ago
LOCAL ADDITION
Vietnamese take-out concept offering spring rolls, noodle bowls, rice bowls, bánh mì, coffee and sugarcane drinks.
-Sacramento Business Journal
opened about 12 months ago
NEW CONCEPT
Cariño Mexican Cuisine serves a variety of dishes, including tacos, burritos, and specialty plates.
opened about 8 months ago
LOCAL ADDITION
El Burrito Taqueria is a Mexican eatery with a wide variety of authentic and traditional Mexican dishes.
-Sacramento Business Journal
opened about 6 months ago
LOCAL ADDITION
From Lisandro "Chando" Madrigal, Chando's Cantina is a full restaurant and bar offering Mexican cuisine and entertainment.
-Sacramento Business Journal
opened about 1 year ago
NEW CONCEPT
Radclyffe's is a queer-friendly restaurant and cocktail bar in Sacramento, offering menu items such as quesabirria tacos during the day and hosting 21+ LGBTQIA+ events in the evenings.
opened about 1 year ago
NEW CONCEPT
Inspired by Sydney Australia beach cafes, Camp Cove offers coffee and all-day breakfast and lunch.
opened about 1 year ago
NEW CONCEPT
Alma Wine Bar & Shop offers a curated selection of fine wines alongside a menu of small plates and charcuterie.
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opened about 8 months ago
LOCAL ADDITION
Chocolate Fish is a Sacramento based coffee roaster and retailer from entrepreneur couple Andy and Edie Baker. The first coffeehouse was opened in 2008 in Downtown Sacramento.
-Sacramento Business Journal
opened about 1 year ago
NEW CONCEPT
Hi-fi listening bar for audiophiles and music lovers serving craft beer, wine and snacks.
-Sacramento Business Journal
opened about 1 year ago
CHAIN LOCATION
Con Azucar Café is a coffee shop chain that blends Mexican style coffee and pastries with the U.S. coffee scene.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Amici's East Coast Pizzeria is regional chain with locations through out the Bay Area and specializes in New York-style pizzas. Their menu includes a variety of pizzas, pastas, salads, and sandwiches.
opened about 2 years ago
CHAIN LOCATION
BotBar's human employees strive to provide a personal experience while their robot barista does the work of making drinks such as ube, turmeric and matcha lattes.
-Sacramento Bee