OPENING TBD
CHAIN LOCATION
Popeyes Louisiana Kitchen is an American fast food chain best known for their fried chicken. It was founded in 1972 in Louisiana and now has over 3,000 locations not just in the US, but in countries all over the world.
OPENING TBD
LOCAL ADDITION
Express Sushi & Teriyaki is known for their elaborate rolls and extensive selection of kitchen food.
-Hyper Likely
OPENING TBD
CHAIN LOCATION
West Coast Sourdough sells sandwiches, salads, and soups, and is known for its sourdough bread.
opened about 6 months ago
NEW CONCEPT
Mediterranean fusion fast-food including gyros, shawarmas, and cheesesteaks.
-Sacramento Bee
opened about 1 month ago
NEW CONCEPT
World Traveler Coffee Roasters is a coffeehouse focused on freshly roasted coffee beans from around the world and serves an assortment of coffee beverages and teas.
-Sacramento Business Journal
opened about 9 months ago
LOCAL ADDITION
The Caring Kitchen is a 100% gluten-free bakery that offers vegan and keto options.
-Sacramento Business Journal
OPENING 2023
CHAIN LOCATION
Handel's Homemade Ice Cream is known for the gourmet ice cream which is made fresh everyday in each of the shops they operate. The company has 45+ corporate and franchise stores across the US.
-Sacramento Business Journal
opened about 1 year ago
NEW CONCEPT
Hot Bunz Burger Joint is a smashed burger joint with a large selection of burgers.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Mochinut is a brand of Mochi donuts, it originated from Hawaii which is a combination of American doughnuts and Japanese mochi. The brand operates 10 branches in the US with 30 more branches scheduled to open.
-Sacramento Business Journal
OPENING 2023
CHAIN LOCATION
Named after the founders' grandfather, Capriotti's Sandwich Shop Inc is a Delaware-based fast-casual restaurant chain founded in 1993 by Lois and Alan Margolet. The chain is voted America's greatest sandwich maker and currently operates 106 locations nationwide. The menu offers sandwiches, capastrami, cole turkey, cheesesteaks, and Italian subs.
-Sacramento Business Journal
opened about 7 months ago
NEW CONCEPT
Based in Rancho Cordova, Drinjk Eezy Urban Winery is a local wine company known for its single-serve bottles. It also offers light bites to pair with the wine.
-Sacramento Business Journal
opened about 1 year ago
NEW CONCEPT
Formerly known as Baagan, Green Grill is an all-vegan restaurant from Rajbir Randhawa. It makes most of its dishes gluten-free and organic like the spicy mung burger or crispy cauliflower tempura.
opened about 1 year ago
LOCAL ADDITION
Roostarz Hot Chicken is a family owned eatery serving Nashville-style hot chicken with a California twist.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Vons Chicken is a Korean chain of restaurant that opened its first branch in California in 2014 and currently operates more than 20 locations nationwide with a plan to expand throughout the US.
OPENING TBD
CHAIN LOCATION
Japanese style donuts made from rice flour instead of traditional yeast to create a unique taste and texture.
opened about 1 year ago
CHAIN LOCATION
Crumbl is a franchise chain that was established in Logan, Utah, in 2017. Since then the franchise has expanded to over 50 locations in 11 states and serves warm & fresh cookies.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Seoul Zip Korean is a small family owned Korean Restaurant with authentic Korean foods.
opened about 2 years ago
NEW CONCEPT
Shorebirds Hard Kombucha is a locally owned hard kombucha brewery and tasting room.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
EllaMia is an international chain of modern restaurants serving breakfast and lunch as well as "a proprietary couture coffee blend" made by Italian coffee maker Lavazza. The chain is owned by SBE Group.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
Founded by the desire to provide quality food and hospitality, Zak's Bar & Grill is a family-owned restaurant. It serves breakfast, lunch, dinner, and brunch on weekends paired with unlimited mimosas.
-Sacramento Business Journal