OPENING 2025
CHAIN LOCATION
Dessert café specializing in chocolate-inspired creations like crepes, pancakes, waffles, and chocolate-dipped strawberries along with shakes, matcha, and signature Dubai chocolate bars.
-Sacramento Business Journal
opened about 3 months ago
CHAIN LOCATION
Chipotle, is an American chain of fast-casual restaurants founded in 1993 by Steve Ells and currently operates more than 2500 locations across the US, Canada, UK, France, and Germany.
-Sacramento Business Journal
OPENING DEC 2025
NEW CONCEPT
1940s–inspired New York–style café and deli.
-Sacramento Business Journal
opened about 2 weeks ago
CHAIN LOCATION
Founded in 1981, El Tapatio is a family-owned chain of authentic Mexican cuisine restaurants that uses quality ingredients to make a wide variety of traditional dishes.
-Sacramento Business Journal
OPENING TBD
RELOCATION
Offers a variety of specialty pizzas—including Garlic Lover, Mexican Taco, Hawaiian Delight, and Chef’s Special—along with lunch specials, a family meal option (two large pizzas and soda), sides like buffalo wings and chicken strips, plus salads, calzones, and desserts.
-Sacramento Business Journal
opened about 2 months ago
NEW CONCEPT
Peruvian fare—such as ceviche, lomo saltado, and Peruvian-style chicken wings.
-Sacramento Business Journal
opened about 4 months ago
NEW CONCEPT
Stepdad’s operates as an all-ages American tavern offering dinner service from 4 pm and a full bar until 10 pm. Menu highlights include comfort food such as burgers and sandwiches paired with craft beer and cocktails.
-Sacramento Business Journal
opened about 1 month ago
NEW CONCEPT
Concept Coffee features high-quality coffee alongside house-made baked goods, breakfast burritos, sandwiches, and paninis.
-Sacramento Business Journal
OPENING 2025
CHAIN LOCATION
Paris Baguette is a South Korean chain of bakery-cafes serving French inspired pastries, sandwiches, coffee, tea and more.
-Sacramento Business Journal
opened about 5 months ago
CHAIN LOCATION
Rose Tea Lounge serves a variety of handcrafted beverages such as milk teas, fruit teas, matcha lattes, fresh-brewed teas, smoothies, and phin-filtered Vietnamese coffee.
-Sacramento Business Journal
opened about 2 months ago
CHAIN LOCATION
Started in 2007, Ike's Love & Sandwiches is a sandwich chain and each location features sandwiches that are eclectically named after local celebrities and icons.
-Sacramento Business Journal
OPENING 2025
CHAIN LOCATION
Palmetto Superfoods is a plant-based, vegan-friendly superfood café offering customizable açaí, pitaya, coconut, and matcha‐avocado bowls, as well as energized smoothies, all naturally sweetened and free of added sugars.
-Sacramento Business Journal
opened about 6 months ago
CHAIN LOCATION
Tram Cream Coffee is a specialty Vietnamese-style café offering signature cream and egg-coffee beverages such as Phin-filtered Egg Coffee and Salted Cream Coffee, alongside a variety of fruit teas, milk teas, matcha drinks, and light food options like bánh mì and snacks
opened about 6 months ago
LOCAL ADDITION
Mediterranean and Greek-inspired menu—including kabobs and gyros.
-Sacramento Business Journal
opened about 1 month ago
RELOCATION
Wine Bar from Renee Jones and Todd Yeck emphasizing community socialization and inclusion. California and international wines offered. Charcuterie plates, snacks and a modest selection of beer also available.
-Sacramento Business Journal
opened about 6 months ago
NEW CONCEPT
Tandem Coffee & Wine is a versatile café and wine bar offering a welcoming space for both morning coffee enthusiasts and evening wine aficionados.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
The Habit Burger Grill is an American fast casual restaurant chain best known for their charbroiled hamburgers.
-Sacramento Business Journal
opened about 6 months ago
NEW CONCEPT
Pho 32 is a restaurant that specializes in authentic Vietnamese cuisine, offering a variety of dishes including pho, spring rolls, vermicelli, and soups.
opened about 6 months ago
NEW CONCEPT
Rice Bites is a fast-casual eatery specializing in purple rice rolls and also offers a variety of beverages, including milk teas, smoothies, and fruit teas.
opened about 1 month ago
RELOCATION
Liberian cuisine, including jollof rice served with options like whole fish, oxtail, or chicken; egusi stew with fufu; pepper soup; and dry rice—a parboiled rice dish often customized with ingredients such as okra, sardines, or kittely (a small, bitter African eggplant).
-Sacramento Business Journal