opened about 5 years ago
LOCAL ADDITION
Flame & Fire Churrascaria is an upscale Brazilian Steakhouse founded in 2014. And provides an experience of gourmet food bar that features various choices of Brazilian inspired favorites. These are complemented by traditional Brazilian feijoada, beans, farofa, and rice.
-Sacramento Business Journal
opened about 6 years ago
CHAIN LOCATION
Crystal Basin Cellars is an El Dorado County winery with roots in amateur cooperative winemaking that transitioned to commercial production in 2000. The winery produces small batches of fruit-forward wines across more than 20 red varietals, two whites, and a sparkling wine, with all red wines sourced from grapes grown within 30 miles of the winery.
-Sacramento Business Journal
opened about 5 years ago
LOCAL ADDITION
Friends With Benedicts is a locally owned brunch concept that was founded in 2017. Menu items include fire-roasted potatoes, omelets, pancakes and waffles. It serves mimosas, breakfast and lunch every day of the week.
-Sacramento Business Journal
opened about 6 years ago
NEW CONCEPT
Willamette Wineworks is an Oregon based wine, blending, and food experience created by Willamette Valley Vineyards which is founded by Jim Bernau and features food and wine pairings and a barrel blending system.
-Sacramento Business Journal
opened about 6 years ago
RELOCATION
Scott's Seafood Grill & Bar is a seafood restaurant with a full-bar owned by John Cook and it is the winner of Best Seafood Restaurant in Sacramento for 18 consecutive years.
-Sacramento Business Journal
opened about 6 years ago
NEW CONCEPT
From musician and foodie John Voelz, Reset: Cafe By Day is a new locally owned cafe shop located at Sutter Street, Folsom. It serves coffee during the day, and "resets" at 4 p.m. daily to transform into a bar with beer and wine in the evening.
-Sacramento Business Journal
opened about 6 years ago
CHAIN LOCATION
Nékter offers a different kind of juice bar experience to its customers by serving only made-to-order juices, smoothies and açaí bowls created from fresh ingredients.
opened about 6 years ago
CHAIN LOCATION
Founded in 2010, Pressed Juicery is a Santa Monica-based chain of juice shops with more than 70 retail locations. The chain offers various kinds of farm-to-bottle juices.
-Sacramento Business Journal
opened about 7 years ago
NEW CONCEPT
Brissa & Co. is a market and eatery featuring homemade Mexican influenced desserts & pastries.
-Sacramento Bee
opened about 7 years ago
NEW CONCEPT
Situated at Folsom shopping center, Burritos El Potosino is an eatery with a self-serve salsa bar and an outdoor patio.
-Sacramento Bee
opened about 7 years ago
LOCAL ADDITION
Mezcalito Oaxacan Cuisine is a traditional Mexican restaurant that specializes in flavors from Oaxaca, Mexico. The restaurant is led by chef and co-owner Francisco Garcia who is an Oaxaca native.
-Sacramento Business Journal
opened about 6 years ago
LOCAL ADDITION
From the Wong brothers, Iron Horse Tavern is a bar and restaurant designed with a vintage touch. The menu is overseen by Chef Christian Palmos.
-Sacramento Business Journal
opened about 7 years ago
NEW CONCEPT
Nourish is a Folsom based local smoothie & juice bar founded in 2019.
opened about 7 years ago
LOCAL ADDITION
From Red Bus Brewing Co. of Folsom, The Filling Station is a mid-20th-century gas station themed taproom situated on Sutter Street. The 550-square-foot business will feature a subset of Red Bus Brewing Company's beers.
-Sacramento Business Journal
opened about 6 years ago
NEW CONCEPT
Cià di Gelateria is an ice cream shop that serves authentic Italian gelato ice cream and is located in the Broadstone Marketplace. All of the flavors are made in-house with ingredients sourced from local farms.
-Sacramento Business Journal
opened about 7 years ago
LOCAL ADDITION
Sourdough & Co is a restaurant chain based in El Dorado Hills, CA. The chain currently operates 30+ locations mostly in Northern California.
-Sacramento Business Journal
opened about 6 years ago
LOCAL ADDITION
Zocalo is a full service Mexican restaurant with several locations in the greater Sacramento area. Their Midtown Sacramento location was established in 2004.
-Sacramento Business Journal
opened about 7 years ago
CHAIN LOCATION
Dutch Bros Coffee is the largest privately held drive-through coffee chain in the US. Founded in 1992 by Dane & Travis Boersma, the chain is based in Grants Pass, Oregon and currently operates over 325 location across the Western United States.
-Sacramento Business Journal
opened about 6 years ago
LOCAL ADDITION
Fast-growing chicken wings chain based in the Sacramento area. A 3-time winner of the "Best overall wings" in the Sactown Wings competition. Fire Wings currently has 10+ locations throughout Northern California.
-Sacramento Business Journal
opened about 7 years ago
LOCAL ADDITION
Poke Noke is a fast-casual eatery which serves customizable Hawaiian poke bowls.
-Sacramento Business Journal