OPENING APR 2026
LOCAL ADDITION
Seafood restaurant and sports-bar-style concept known for bold Vietnamese-Cajun fusion flavors and fresh seafood specialties, including its signature garlic-buttered crab.
-Sacramento Business Journal
OPENING 2027
CHAIN LOCATION
MOD Pizza is a fast-casual pizza restaurant chain with more than 400 locations in the USA and UK. The acronym "MOD" in the company's name stands for "Made on Demand".
-Sacramento Business Journal
OPENING SUMMER 2026
CHAIN LOCATION
Dumont Creamery & Cafe is an international dessert and café franchise known for its creative ice cream offerings and sweet beverages. Founded in Hyderabad, India, the brand blends traditional Indian-inspired flavors with modern dessert favorites, serving a variety of handcrafted ice creams, shakes, bubble teas, specialty coffees, and other sweet treats in a casual café setting.
-Sacramento Business Journal
OPENING TBD
LOCAL ADDITION
The Breakfast Club at Midtown is a restaurant offering a breakfast-and-brunch-oriented menu featuring items like omelets, egg-topped skillets, pancakes, French toast, breakfast sandwiches, and fresh juices or coffee drinks.
-Sacramento Business Journal
opened about 3 months ago
NEW CONCEPT
Gather and Toast offers brunch-style meals, sparkling wine, and dessert-oriented dishes such as crepes as part of its menu.
-Sacramento Bee
opened about 3 months ago
NEW CONCEPT
At Tres Rosas, guests can find authentic Mexican fare including street-style tacos, carne asada plates, seafood dishes, enchiladas, burritos, and combination plates, alongside a full bar featuring margaritas and tequila-based drinks.
-Sacramento Business Journal
opened about 3 months ago
NEW CONCEPT
Catherine’s Crêperie is a locally owned café specializing in French crêpes, offering both sweet and savory varieties filled with ingredients like Nutella, fresh fruit, ham, cheese, and eggs. The menu also includes espresso drinks and other café beverages designed to complement its crêpe offerings.
-Sacramento Business Journal
opened about 4 months ago
NEW CONCEPT
Sugar and Sunshine Smokehouse serves handcrafted barbecue using choice cuts, a signature spice rub, and low-and-slow smoking techniques.
-Sacramento Business Journal
OPENING SUMMER 2026
LOCAL ADDITION
Journey to the Dumpling is a local Chinese restaurant owned by three foodie friends. It serves items ranging from pork soup dumplings to dumpling noodle soup.
-Sacramento Business Journal
opened about 3 months ago
CHAIN LOCATION
Mexican restaurant which goes by the tagline "100% Authentic / Quick Service / Cali Flavor".
-Sacramento Business Journal
OPENING 2026
CHAIN LOCATION
Dutch Bros Coffee is the largest privately held drive-through coffee chain in the US. Founded in 1992 by Dane & Travis Boersma, the chain is based in Grants Pass, Oregon and currently operates over 325 location across the Western United States.
-Sacramento Business Journal
opened about 4 months ago
CHAIN LOCATION
Yemeni coffee shop chain specializing in organic coffee and espresso drinks, sourced directly from Yemen. The menu features traditional beverages such as qishr, honeycomb lattes, and Adeni chai.
-Sacramento Business Journal
opened about 6 months ago
NEW CONCEPT
Upscale cocktail bar and restaurant by industry veterans Eric Rushing and Edmond Meehan.
-Sacramento Business Journal
opened about 3 months ago
NEW CONCEPT
Umbrella Creamery is a family-run, small-batch ice cream shop that offers handcrafted artisanal ice cream, paletas, faloodas, and milkshakes made in-house using fresh, locally sourced ingredients.
-Sacramento Business Journal
opened about 8 months ago
LOCAL ADDITION
Serves hot and iced espresso drinks, sweet lattes, matcha, and cold brew, alongside small bites like avo toast, bacon‑brie toast, granola, and Eggs Benedict.
-Sacramento Business Journal
opened about 9 months ago
RELOCATION
Vibe Healthy Eats offers cold-pressed juices, energizing teas, collagen refreshers, protein shakes, and protein iced coffee—as well as customizable protein bowls, superfood bowls, and protein waffles.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Teriyaki Madness is a fast-casual Asian restaurant concept featuring a Seattle Teriyaki menu and offers made-to-order Teriyaki dishes prepared with natural ingredients.
-Sacramento Business Journal
opened about 11 months ago
NEW CONCEPT
Boba tea shop offering a diverse menu that includes milk teas, fruit teas, lemonades, smoothies, and specialty drinks like matcha lattes and Vietnamese coffee. The establishment also serves desserts such as waffles and ice cream.
-Sacramento Business Journal
opened about 11 months ago
NEW CONCEPT
Bella Maci is a locally owned Italian restaurant operated by chef Brian Knadle and his family.
-Sacramento Business Journal
opened about 10 months ago
LOCAL ADDITION
Michelin-awarded specialty taqueria from Patricio Wise and Cinthia Martinez.
-Sacramento Business Journal