opened about 1 month ago
NEW CONCEPT
Tapas style street food and international cuisine in addition to a full bar.
OPENING MAR 2024
LOCAL ADDITION
Chicha Peruvian Kitchen & Cafe is a Peruvian eatery led by head chef Giancarlo, born and raised in Lima, Perú. It serves authentic Peruvian dishes such as Ensaladas, Leche de tigre chicha carretillera, Tapas peruanas and soft drinks.
-Sacramento Bee
OPENING 2023
NEW CONCEPT
A folk/bluegrass themed brewery and taproom from Katie Cooper and Matt Cooper offering lagers, IPAs, aged sours and more.
-Sacramento Business Journal
OPENING 2023
NEW CONCEPT
Hoptologist Beer Lab and Kitchen is a concept from Tropics Restaurants Group with 30+ beers on tap that serves pizza, burgers and wings. Craft beers from various regional breweries are available including beers from Knee Deep Brewing.
-Sacramento Business Journal
OPENING SPRING 2024
NEW CONCEPT
Brunch concept by day offering asian fusion food and coffee. Cocktails and small plates are served at night.
-Sacramento Business Journal
OPENING TBD
LOCAL ADDITION
Seka Hills brand wine tasting and food products from the Yocha Dehe Wintun Nation.
-Sacramento Business Journal
OPENING 2023
NEW CONCEPT
Wine lounge providing a curated selection of French style wines.
opened about 5 months ago
NEW CONCEPT
Equestrian-themed cocktail bar with high-end whiskeys and craft cocktails.
-Sacramento Business Journal
opened about 3 months ago
NEW CONCEPT
Michelin awarded vegetarian restaurant.
opened about 7 months ago
NEW CONCEPT
Plant-based eatery offering Asian-style burgers and bowls.
opened about 7 months ago
NEW CONCEPT
Pocha House is a Korean pub offering foods such as bulgogi fries, kimchi fried rice and fried chicken wings. To drink, there is a wide selection of soju, Korean beer and a full cocktail bar.
opened about 6 months ago
LOCAL ADDITION
Offers a modern take on Chinese food. Menu consists of dumplings, noodles, rice plates and boba.
-Hyper Likely
opened about 3 years ago
NEW CONCEPT
California cuisine with menu options such sandwiches, pasta, burgers and sharable plates.
opened about 4 years ago
NEW CONCEPT
From Carlos and Alma Vicenty, SacVille Hot Chicken is a family-owned restaurant serving-up Nashville hot chicken and Southern hospitality.
-Sacramento Business Journal
opened about 3 weeks ago
LOCAL ADDITION
Journey to the Dumpling is a local Chinese restaurant owned by three foodie friends. It serves items ranging from pork soup dumplings to dumpling noodle soup.
-Sacramento Business Journal
opened about 3 years ago
LOCAL ADDITION
From the owners of Pushkin's Bakery, Danny and Olga Turner, Babes is a local concept offering vegan and dairy-free ice cream and donuts.
-Sacramento Business Journal
OPENING TBD
NEW CONCEPT
Brick-and-Mortar coffee shop located in the historic Fremont building from Seasons Coffee which started out as a coffee home delivery subscription service in 2015.
opened about 4 years ago
RELOCATION
In addition to their signature cupcakes, Icing on the Cupcake offers pies, brownies, cookies and other treats.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Bad Axe Throwing Co. is the world's biggest urban axe throwing club and bar which was founded in 2014 by Mario Zelaya and has over 50 locations spanning 3 countries.
-Sacramento Business Journal
opened about 4 years ago
NEW CONCEPT
Founded in 2020, Midtown Taco Company occupies the former space of Jimboy's Tacos near 29th and N Street.