opened about 2 years ago
CHAIN LOCATION
Juice bar chain from North Carolina focused on organic cold press juices. Menu items also include sandwiches, wraps, açaí bowls, smoothies and avocado toast.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Rose Park Bistro is a restaurant and full bar within Fountains at Roseville.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Founded in 2011 by cousins Kim Malek and Tyler Malek. Salt & Straw is an ice cream company based in Portland, Oregon. It offers various types of ice cream made from natural milk and unusual ingredients, including habanero-laced goat cheese and almond brittle.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Specializing in Filipino food, Adoboink Filipino Food is an eatery whose menu includes lumpia, sisig nachos, and other traditional Filipino dishes.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
Privé La Yogurt is a locally family-owned yogurt shop that offer a selection of frozen yogurt with rotating flavors and a variety of toppings.
OPENING TBD
CHAIN LOCATION
Fieldwork Brewing Co. is a craft brewery based in Berkeley, CA that offers various food and drink options.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Boston's Restaurant & Sports Bar is a place where people can enjoy eating food like gourmet pizza, pasta, burgers, wings and drink a cold beverage while they watch a game of sports.
-Sacramento Business Journal
opened about 3 years ago
CHAIN LOCATION
The Habit Burger Grill is an American fast casual restaurant chain best known for their charbroiled hamburgers.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
Pastry Nouveau is a pastry shop from Perrigo-Jimenez who also owns Julian's Patisserie and Cafe in Folsom. It offers a new spin on traditional pastries and serves breakfast pastries such as croissants and fruit-filled pastries.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
From Michael McDermott, the owner of the Italian restaurant The Place, Daniello's is an eatery offering steak and a six-course tasting menu.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
Moon Tea House is a locally owned and operated bubble tea shop that offers a wide array of coffee and tea choices for customers and also features various art pieces in its decor.
opened about 2 years ago
CHAIN LOCATION
Started in 2007, Ike's Love & Sandwiches is a sandwich chain and each location features sandwiches that are eclectically named after local celebrities and icons.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
Lil' Hotties Mini is a local dessert eatery that specializes in made-to-order mini-doughnuts.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
Chef William Hunt, Maneki is a high-end Japanese & Sushi restaurant serving citrusy sakana, special hamachi, toro tartare, garlic scallops, and a 24k gold dish.
opened about 2 years ago
CHAIN LOCATION
Tasty Pot is a Taiwanese eatery that offers hot pot soups, along with a variety of authentic Taiwanese appetizers, boba milk teas, and desserts.
-Sacramento Business Journal
opened about 3 years ago
CHAIN LOCATION
West Coast Sourdough sells sandwiches, salads, and soups, and is known for its sourdough bread.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
From the owners of Fukumi Ramen, Its Sushi is an all-you-can-eat sushi restaurant that will offer a menu with more than 200 items, along with beer and wine.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Tous les Jours is a bakery and cafe specializing in asian and french pastries with more than 70 stores in the US.
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OPENING TBD
CHAIN LOCATION
Local pizza chain and brewhouse serving the greater Sacramento area since 1987.
-Sacramento Business Journal
opened about 2 years ago
LOCAL ADDITION
The Great Greek Mediterranean Grill is a fast-casual restaurant chain that currently operates 25+ locations across the U.S and is part of United Franchise Group. The restaurant's menu features dips, dolmades, spanakopita, Greek salad, gyros, rice bowls and entrees like souvlaki. Desserts include baklava ice cream and rice pudding.
-Sacramento Business Journal