opened about 2 months ago
NEW CONCEPT
Tandem Coffee & Wine is a versatile café and wine bar offering a welcoming space for both morning coffee enthusiasts and evening wine aficionados.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
The Habit Burger Grill is an American fast casual restaurant chain best known for their charbroiled hamburgers.
-Sacramento Business Journal
opened about 2 months ago
NEW CONCEPT
Pho 32 is a restaurant that specializes in authentic Vietnamese cuisine, offering a variety of dishes including pho, spring rolls, vermicelli, and soups.
opened about 1 month ago
NEW CONCEPT
Rice Bites is a fast-casual eatery specializing in purple rice rolls and also offers a variety of beverages, including milk teas, smoothies, and fruit teas.
OPENING SUMMER 2025
RELOCATION
Liberian cuisine, including jollof rice served with options like whole fish, oxtail, or chicken; egusi stew with fufu; pepper soup; and dry rice—a parboiled rice dish often customized with ingredients such as okra, sardines, or kittely (a small, bitter African eggplant).
-Sacramento Business Journal
OPENING 2025
CHAIN LOCATION
Sweetgreen is a fast-casual restaurant chain specializing in salads, warm grain bowls, and protein plates, featuring ingredients like roasted chicken, miso-glazed salmon, and caramelized garlic steak. Popular menu items include the Harvest Bowl, Chicken Pesto Parm, and Guacamole Greens, complemented by sides such as air-fried Ripple Fries and beverages like Hibiscus Clover Tea.
-Sacramento Business Journal
OPENING 2025
CHAIN LOCATION
Sweetgreen is a fast-casual restaurant chain specializing in salads, warm grain bowls, and protein plates, featuring ingredients like roasted chicken, miso-glazed salmon, and caramelized garlic steak. Popular menu items include the Harvest Bowl, Chicken Pesto Parm, and Guacamole Greens, complemented by sides such as air-fried Ripple Fries and beverages like Hibiscus Clover Tea.
-Sacramento Business Journal
OPENING SPRING 2025
CHAIN LOCATION
Tandoor Pizza is known for its fusion-style pizzas, blending Indian spices and ingredients with traditional pizza recipes, including options like curry-infused butter chicken pizza and spicy tikka masala pizza.
-Sacramento Business Journal
OPENING SUMMER 2025
CHAIN LOCATION
Hot Dog on a Stick is a fast-food chain founded in 1946 in Santa Monica, California and specializes in made-to-order hot dogs on a stick, including turkey, veggie, and all-beef options. The menu also features items like cheese on a stick, hand-cut fries, funnel cake sticks, and freshly prepared hand-stomped lemonade.
-Sacramento Business Journal
opened about 2 months ago
NEW CONCEPT
Spoon & Fork is a Filipino restaurant established by Joanne Suavillo, the operator of The Lumpia Truck. The menu features traditional Filipino dishes, including lumpia, as well as rice plates and other specialties.
-Sacramento Business Journal
opened about 2 months ago
LOCAL ADDITION
Vietnamese take-out concept offering spring rolls, noodle bowls, rice bowls, bánh mì, coffee and sugarcane drinks.
-Sacramento Business Journal
OPENING 2025
CHAIN LOCATION
Offers a variety of chocolate-dipped delights such as caramel apples and chocolate-covered strawberries. Dipped focuses on hand-selected fruits and premium chocolate in their small-batch creations
-Sacramento Business Journal
opened about 3 months ago
NEW CONCEPT
The Shop Midtown offers a fresh take on classic American comfort food with menu items such as the "Grand Theft Avo" avocado toast, "Chimichurri Steak Fries," and the "Hot Rod Smash" burger.
opened about 3 months ago
NEW CONCEPT
Field-n-Flame Midtown offers American and Mediterranean cuisine with a menu that features dishes like Crispy Zucchini Fritters, Pan-Seared Steelhead and House-Made Pappardelle. Complementing the dining experience is a full bar with a curated selection of wines, local craft beers, ciders, and signature cocktails.
OPENING TBD
NEW CONCEPT
Wine lounge by Heringer Estates Family Vineyard and Winery, a multigenerational estate based in Clarksburg known for producing an expansive selection of wine varietals and blends.
-Sacramento Business Journal
opened about 4 months ago
NEW CONCEPT
Boba Meet Up is a tea shop specializing in a variety of boba drinks, including milk teas, fruit teas, and blended beverages
opened about 4 months ago
NEW CONCEPT
Cariño Mexican Cuisine serves a variety of dishes, including tacos, burritos, and specialty plates.
opened about 4 months ago
NEW CONCEPT
Chef Burma specializes in authentic Burmese cuisine, offering a menu that includes classic dishes such as tea leaf salad, mohinga (Burmese fish noodle soup), and a variety of curries.
opened about 1 week ago
LOCAL ADDITION
El Burrito Taqueria is a Mexican eatery with a wide variety of authentic and traditional Mexican dishes.
-Sacramento Business Journal
opened about 4 months ago
NEW CONCEPT
Chinese restaurant specializing in Sichuan cuisine serving dishes such as kung pao chicken, beef chow fun, braised pork belly, black bean chicken, sautéed lamb with pepper and more.