opened about 5 years ago
CHAIN LOCATION
Ono Hawaiian BBQ specializes in serving a variety of "plate lunch" and Hawaiian inspired foods to their customers.
-Sacramento Business Journal
opened about 14 years ago
CHAIN LOCATION
Cold Stone Creamery is an American ice cream parlor chain which serves premium custom made ice cream.
-Sacramento Business Journal
opened about 5 years ago
LOCAL ADDITION
IceyPoki is known for the unique ingredients available in their Poke bowls. They also serve handmade rolled ice cream.
-Sacramento Business Journal
opened about 5 years ago
LOCAL ADDITION
Old Town Pizza is known for serving pizzas, salads and beer. This location not only includes 5,500 square feet of dining space but an additional 2,000 square foot space for brewing beer.
-Sacramento Business Journal
opened about 5 years ago
LOCAL ADDITION
Falafel Corner is known for serving classic handcrafted American burgers and Mediterranean delicacies such as Greek salad and falafel plates.
opened about 5 years ago
LOCAL ADDITION
Falafel Corner is known for serving classic handcrafted American burgers and Mediterranean delicacies such as Greek salad and falafel plates.
-Sacramento Bee
opened about 5 years ago
CHAIN LOCATION
Popeyes Louisiana Kitchen is an American fast food chain best known for their fried chicken. It was founded in 1972 in Louisiana and now has over 3,000 locations not just in the US, but in countries all over the world.
OPENING TBD
CHAIN LOCATION
Chick-fil-A is a fast-food chain best known for their chicken sandwiches.
-Elk Grove Citizen
opened about 4 years ago
CHAIN LOCATION
Founded as Harvey's Giant Hamburgers by Russ Harvey in San Pablo, California in 1952, Nation's Giant Hamburgers is a fast food dinner chain. The chain currently operates more than 20 locations and most of them are in the San Francisco Bay Area.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Lo-Lo’s Chicken and Waffles is a restaurant chain founded by Larry "Lo-Lo' White & Rasheedah White in Phoenix, Arizona in 2002.
-Sacramento Business Journal
opened about 5 years ago
NEW CONCEPT
Located within the R Street Corridor, Bawk Fried Chicken serves both bone-in and boneless fried chicken to their customers. They also have a full bar in their restaurant which features bourbon sweet tea and a drink made with Jack Daniels, Coke and peanuts.
-Sacramento Business Journal
opened about 5 years ago
LOCAL ADDITION
MacQue's BBQ first opened its doors to the public in 1986. Its known for its BBQ which is made from original recipe Barbecue sauce and marinade.
-Sactown Magazine
opened about 5 years ago
NEW CONCEPT
Pizza & Pints is a casual dining restaurant which serves Italian food. They take pride in cooking their pizzas in a rotating wood-burning brick oven imported from Italy.
-The Aggie
opened about 2 years ago
NEW CONCEPT
Mt. BBQ House is a restaurant which serves authentic Chinese BBQ and other Chinese delicacies.
-Davis Enterprise
opened about 5 years ago
NEW CONCEPT
Zest Fresh Pastry is an artisan bakery which makes delectable treats from local and fresh ingredients sourced from local farms.
-Daily Democrat
opened about 5 years ago
CHAIN LOCATION
Pizza chain with 30+ locations based in Anaheim, California and founded in 2012. The Pizza Press theme and branding is based on 1920s Americana newspapers. Notable pizzas on the menu include “The Times”, “The Tribune”, and “The Chronicle”.
-Sacramento Business Journal
opened about 5 years ago
LOCAL ADDITION
Fast-growing chicken wings chain founded in Sacramento. A 3-time winner of the "Best overall wings" in the Sactown Wings competition. Fire Wings currently has 10+ locations throughout Northern California.
opened about 5 years ago
LOCAL ADDITION
Located near Regal Cinemas, El Patio serves up tortas, fajitas, burritos, nachos, seafood, salads and is well known for their carne asada fries.
-Davis Enterprise
opened about 5 years ago
CHAIN LOCATION
Noah’s Bagels opened its first store in 1989 near the Oakland/Berkeley border. They now have many locations throughout California. Among the popular items on their menu are bagels, egg-sandwiches, and coffee.
-Sacramento Business Journal
opened about 5 years ago
NEW CONCEPT
The Upper Crust Baking Company produces unique breads in small-batches. They use local ingredients to promote their advocacy to "EAT LOCAL BREAD!". The bakery soft-opened in February 2019.
-Davis Enterprise