opened about 5 years ago
CHAIN LOCATION
Gen Korean BBQ House is known for authentic Korean food like bulgogi, japchae and samgyeopsal. Aside from this, they also offer non-Korean dishes like Hawaiian chicken and Hawaiian steak.
-Sactown Magazine
OPENING TBD
CHAIN LOCATION
Blaze Pizza is a fast-casual pizza chain based in Pasadena, California and was founded in 2011. In the 2015 Fast Casual Top 100, the chain was ranked as #2.
-Sacramento Business Journal
opened about 5 years ago
CHAIN LOCATION
Blaze Pizza is a fast-casual pizza chain based in Pasadena, California and was founded in 2011. In the 2015 Fast Casual Top 100, the chain was ranked as #2.
-Sacramento Business Journal
opened about 5 years ago
LOCAL ADDITION
Poke Ichii is a restaurant which specializes in Hawaiian cuisine and offers a 'build your own bowl' concept in which they let the customers choose the ingredients of their poke bowls.
-Sacramento Bee
opened about 5 years ago
LOCAL ADDITION
Founded in 1954 by Jim “Jimboy” Knudson, Jimboy's Tacos still continues to serve tasty tacos and tortillas made from their original recipes.
-Sacramento Bee
OPENING TBD
CHAIN LOCATION
Great Wraps is an American quick serve restaurant founded in 1974 that started franchising in 1986. The chain is based in Atlanta, Georgia and currently operates more than 50 locations covering 15 states.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Del Taco is a fast food chain with more than 560 locations across the USA. Del Taco serves American-style Mexican cuisine and was founded in Yermo, California in 1964.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
MOD Pizza is a fast-casual pizza restaurant chain with more than 400 locations in the USA and UK. The acronym "MOD" in the company's name stands for "Made on Demand".
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Café Rio Mexican Grill is famous for serving authentic Mexican food made from fresh and high-quality ingredients.
-Sacramento Business Journal
OPENING TBD
LOCAL ADDITION
Jasmine Mongolian Grill offers authentic Mongolian cuisine made from fresh ingredients.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Founded in 1983 in Glendale, California, Panda Express is the largest Asian segment restaurant chain in the United States. The chain operates 2000+ locations across 50 U.S. states.
-Sacramento Business Journal
opened about 5 years ago
NEW CONCEPT
A sister eatery of Station 16, Station 8 Burgers is located at The Bank. The menu features up to 15 items, including non-GMO, grass-fed beef burgers and a blackened salmon sandwich.
-Sactown Magazine
OPENING TBD
NEW CONCEPT
Farm-to-fork restaurant from Preservation & Co. owner Jason Poole. Located within The Bank, Preservation Kitchen & Market utilizes traditional and modern preservation methods with the goal of zero food waste.
-Sacramento Bee
opened about 5 years ago
NEW CONCEPT
Located within The Bank, Platypus Pizza serves Italian-style thin-crust pies.
-Sacramento Bee
OPENING TBD
NEW CONCEPT
Mama Kim's is a restaurant from executive chef Kim Scott located in The Bank that features seafood and southern style menu items.
-Sactown Magazine
opened about 5 years ago
NEW CONCEPT
Inspired by the district in Mexico City, Polanco is a 5,800 square-foot family-friendly restaurant featuring authentic Mexican cuisine and a full-service bar located in Downtown Commons (DOCO).
-Downtown Commons (DOCO)
opened about 4 years ago
CHAIN LOCATION
Noah’s Bagels opened its first store in 1989 near the Oakland/Berkeley border. They now have many locations throughout California. Among the popular items on their menu are bagels, egg-sandwiches, and coffee.
-Sacramento Business Journal
opened about 4 years ago
CHAIN LOCATION
Pieology is best known for their artisan style pizzas baked in a high-temperature open-flame oven. They offer "build your own" custom pizzas which is a favorite among many of their customers. Aside from pizzas, they also serve salads, sweets and beverages like iced teas and custom lemonades.
-ABC 10 News
OPENING TBD
CHAIN LOCATION
Noah’s Bagels opened its first store in 1989 near the Oakland/Berkeley border. They now have many locations throughout California. Among the popular items on their menu are bagels, egg-sandwiches, and coffee.
-ABC 10 News
OPENING TBD
CHAIN LOCATION
Koja (also known as Korean-Japanese) is best known for their special burger made from garlic-flavored rice buns and meats. They seasoned this with their unique sauce filled with secret ingredients which they only refer to as No. 96
-ABC 10 News