just opened
LOCAL ADDITION
Trailblazer Craft Pizza & Brews offers a selection of artisan pizzas made with fresh ingredients, along with a rotating lineup of local craft beers. The restaurant focuses on a casual dining experience, featuring hand-tossed pizzas, shareable appetizers, and salads.
-Sacramento Business Journal
opened about 1 week ago
LOCAL ADDITION
El Burrito Taqueria is a Mexican eatery with a wide variety of authentic and traditional Mexican dishes.
-Sacramento Business Journal
opened about 3 weeks ago
LOCAL ADDITION
Dos Coyotes first opened its doors to the public in 1991. Since then, it has established its reputation as one of the best places to eat healthy Southwestern and Mexican cuisine.
-Sacramento Business Journal
opened about 4 weeks ago
CHAIN LOCATION
Bonchon is a global restaurant chain known for its Korean fried chicken, featuring a signature double-frying technique that creates an extra-crispy texture. Additional menu items include Korean dishes like bibimbap, japchae and bulgogi.
-Sacramento Business Journal
opened about 1 month ago
NEW CONCEPT
Rice Bites is a fast-casual eatery specializing in purple rice rolls and also offers a variety of beverages, including milk teas, smoothies, and fruit teas.
opened about 1 month ago
LOCAL ADDITION
Michelin-awarded specialty taqueria from Patricio Wise and Cinthia Martinez.
-Sacramento Business Journal
opened about 1 month ago
LOCAL ADDITION
Notty's Italian Burrito is a fast-casual eatery specializing in Italian-inspired burritos, offering a unique fusion of classic Italian flavors wrapped in a handheld form. Founded by Chris Ewing, known for creating Shari’s Berries, Notty's aims to make Italian cuisine portable and convenient.
opened about 2 months ago
LOCAL ADDITION
Focused on serving classic ramen noodles.
-Sacramento Business Journal
opened about 2 months ago
NEW CONCEPT
Pho 32 is a restaurant that specializes in authentic Vietnamese cuisine, offering a variety of dishes including pho, spring rolls, vermicelli, and soups.
opened about 2 months ago
NEW CONCEPT
Spoon & Fork is a Filipino restaurant established by Joanne Suavillo, the operator of The Lumpia Truck. The menu features traditional Filipino dishes, including lumpia, as well as rice plates and other specialties.
-Sacramento Business Journal
opened about 2 months ago
NEW CONCEPT
Offers a variety of Hawaiian-inspired dishes such as BBQ chicken, chicken katsu, BBQ short ribs and Spam and egg plates.
opened about 2 months ago
CHAIN LOCATION
Founded in 1983 in Glendale, California, Panda Express is the largest Asian segment restaurant chain in the United States. The chain operates thousands of locations across 50 U.S. states.
-Sacramento Business Journal
opened about 2 months ago
LOCAL ADDITION
Vietnamese take-out concept offering spring rolls, noodle bowls, rice bowls, bánh mì, coffee and sugarcane drinks.
-Sacramento Business Journal
opened about 2 months ago
NEW CONCEPT
Bella Maci is a locally owned Italian restaurant operated by chef Brian Knadle and his family.
-Sacramento Business Journal
opened about 2 months ago
LOCAL ADDITION
Mikuni is a popular chain of local Japanese restaurants and sushi bars.
-Sacramento Business Journal
opened about 2 months ago
LOCAL ADDITION
MF Gyros & Burgers is a Mediterranean-American fusion restaurant. Popular items include the Chicken Gyro, Lamb Platter Combo, and Chicken Fries Combo.
opened about 3 months ago
LOCAL ADDITION
Saigon Alley Kitchen & Bar is a restaurant that started in Midtown Sacramento and specializes in Vietnamese cuisine.
-Sacramento Business Journal
opened about 3 months ago
CHAIN LOCATION
El Forastero Mexican Food, established in 2007 by the Davila family, operates multiple locations and offers a comprehensive menu that features combination plates, breakfast burritos, tacos, enchiladas, chimichangas, carne asada fries, rolled tacos, tortas, and Mexi-bowls. Their restaurants maintain extended hours, with some locations operating 24/7.
opened about 3 months ago
CHAIN LOCATION
Los Angeles-based Dave’s Hot Chicken is a quick-service eatery founded by four childhood friends in 2017. Dave’s Hot Chicken specializes in Nashville-style hot chicken and has a menu that includes chicken tenders and chicken sliders.
-Sacramento Business Journal
opened about 3 months ago
NEW CONCEPT
The Shop Midtown offers a fresh take on classic American comfort food with menu items such as the "Grand Theft Avo" avocado toast, "Chimichurri Steak Fries," and the "Hot Rod Smash" burger.