just opened
CHAIN LOCATION
Jersey Mike’s is a sub sandwich chain that began franchising in 1987 and operates over 1,500 locations across the US.
-Sacramento Business Journal
just opened
CHAIN LOCATION
The Breakfast Club at Midtown is a restaurant offering a breakfast-and-brunch-oriented menu featuring items like omelets, egg-topped skillets, pancakes, French toast, breakfast sandwiches, and fresh juices or coffee drinks.
-Sacramento Business Journal
opened about 1 week ago
CHAIN LOCATION
Palette Dim Sum & Lounge is a modern Cantonese restaurant specializing in dim sum, seafood, and traditional Chinese cuisine with a contemporary twist.
-Sacramento Business Journal
opened about 2 weeks ago
LOCAL ADDITION
Pier 50 Sushi is an all-you-can-eat sushi concept from Fukumi Restaurant Group.
-Sacramento Business Journal
opened about 2 weeks ago
LOCAL ADDITION
Fukumi Ramen is an authentic Japanese Ramen noodle house. Their signature tonkotsu and tori broths are boiled for 72 hours to achieve maximum richness and umami flavors.
-Sacramento Business Journal
opened about 4 weeks ago
NEW CONCEPT
K St. Kitchen & Bar is a Vietnamese restaurant specializing in northern Vietnamese dishes with menu items such as phở, bún riêu, and bún chả.
-Sacramento Bee
opened about 1 month ago
NEW CONCEPT
Bambuza is a Vietnamese restaurant chain based in Portland, Oregon with an emphasis on locally-sourced, organic ingredients.
-Sacramento Business Journal
opened about 1 month ago
NEW CONCEPT
Savi Mexican Grill is a fast-casual concept that blends Mexican staples with Asian-inspired flavors. The menu centers on build-your-own burritos, bowls, salads, quesadillas, and nachos, alongside signature tacos and made-to-order specialty burritos.
-Sacramento Business Journal
opened about 1 month ago
LOCAL ADDITION
Hagen's The Original Orange Freeze is known for its signature fruit-juice-based frozen freezes in a variety of flavors, alongside a casual comfort-food menu of burgers, corn dogs, hot dogs, and fries.
-Sacramento Bee
opened about 1 month ago
CHAIN LOCATION
Founded in 1998, Jack’s Urban Eats offers a menu that includes signature salads, hand-carved meats, and sandwiches, along with a selection of house-made sides. The restaurant emphasizes a casual, counter-service dining experience with a focus on fresh ingredients.
-Sacramento Business Journal
opened about 1 month ago
NEW CONCEPT
Specializes in Detroit-style deep-dish pizza — a square, pan-baked style known for its thick, airy crust and caramelized cheese-to-the-pan edge.
-Sacramento Business Journal
opened about 1 month ago
LOCAL ADDITION
Sit Lo Saigon is a Vietnamese restaurant specializing in pho, with a streamlined menu focused on carefully crafted noodle soups and traditional flavors. The restaurant highlights slow-simmered beef bone broth—cooked for up to 72 hours—fresh rice noodles, and precisely prepared cuts of meat to deliver an authentic Vietnamese pho experience.
-Sacramento Business Journal
opened about 1 month ago
NEW CONCEPT
Bocce Ristorante is a neighborhood Italian concept from Chef Joe Pruner, built around a California-inflected menu of fresh and extruded pastas, pizzas, sandwiches, and seasonal vegetable sides, with prepared takeaway dishes and cook-at-home options also available.
-Sacramento Business Journal
opened about 1 month ago
CHAIN LOCATION
Jollibee is a global fast-food chain known for its mix of American-style fast-food and Filipino-style comfort dishes such as its signature fried chicken (Chickenjoy), burgers, and sweet-style spaghetti.
-Sacramento Business Journal
opened about 2 months ago
LOCAL ADDITION
Laka BBQ is a Cantonese BBQ concept specializing in traditional roasted and marinated meats including roasted duck, roasted goose, char siu, and salt-baked chicken.
opened about 2 months ago
CHAIN LOCATION
Based in New York City, Shake Shack is fast growing burger chain with 250+ locations worldwide. Some of the menu items include shakes, crinkle-cut fries, burgers, chicken sandwiches and hot dogs.
-Sacramento Business Journal
opened about 2 months ago
NEW CONCEPT
Salsal Kabob & Gyro Grill is a halal Mediterranean restaurant specializing in flame-grilled kabobs, gyros, and shawarmas with menu staples including marinated chicken, lamb, and beef skewers served over basmati rice with hummus, tzatziki, and pita.
opened about 2 months ago
CHAIN LOCATION
The Chai Lounge is an Indian café specializing in slow-simmered masala chai alongside a kitchen menu of wood-fired paneer tikka pizza, grilled Bombay sandwiches, pasta, and house mocktails, with halal options available for dine-in and takeout.
-Sacramento Business Journal
opened about 2 months ago
CHAIN LOCATION
Angry Chickz is a fast-food restaurant serving Nashville-style hot chicken.
-Sacramento Business Journal
opened about 2 months ago
LOCAL ADDITION
Taqueria La Perla Tapatia is a family-friendly Mexican restaurant with a menu spanning tacos, burritos, tortas, quesadillas, enchiladas, dinner plates, shrimp plates, caldos, molcajetes, and seafood cocktails.
-Sacramento Business Journal