opened about 2 months ago
CHAIN LOCATION
Founded on June 18, 1953, by Troy Smith in Oklahoma, Sonic Drive-In is an American drive-in fast-food restaurant chain that is owned by Inspire Brands, the parent company of Arby's and Buffalo Wild Wings. It is known for use of carhops on roller skates and was ranked 10th in QSR Magazine's rankings of the top 50 quick-service and fast-casual restaurant brands in the nation.
-Sacramento Business Journal
opened about 2 months ago
NEW CONCEPT
Daily-fresh pastries—including traditional and inventive concha flavors alongside breakfast tacos and specialty coffee drinks.
opened about 2 months ago
CHAIN LOCATION
Tandoor Pizza is known for its fusion-style pizzas, blending Indian spices and ingredients with traditional pizza recipes, including options like curry-infused butter chicken pizza and spicy tikka masala pizza.
-Sacramento Business Journal
opened about 2 months ago
NEW CONCEPT
Offers California-comfort food, cocktails, wall-to-wall TVs for live sports and full-size indoor golf simulators.
opened about 2 months ago
NEW CONCEPT
Offers freshly handmade dim sum and Chinese bakery goods such as buns, shrimp dumplings, and egg rolls.
-Sacramento Business Journal
opened about 2 months ago
CHAIN LOCATION
Based in Walnut Creek, Calicraft Brewing Co. offers a variety of craft beers and nontraditional ciders inspired by California's natural flavors and culture.
-Sacramento Business Journal
opened about 2 months ago
NEW CONCEPT
Peruvian fare—such as ceviche, lomo saltado, and Peruvian-style chicken wings.
-Sacramento Business Journal
opened about 2 months ago
NEW CONCEPT
Upscale cocktail bar and restaurant by industry veterans Eric Rushing and Edmond Meehan.
-Sacramento Business Journal
opened about 2 months ago
NEW CONCEPT
Focused on health and sustainability, Planted Foods offers grab-and-go vegan menu items like their Harvest Sammy, made with tofu, pickled onions, arugula, and hummus on sourdough.
opened about 2 months ago
NEW CONCEPT
Lin’s Garden is a Japanese-and-Chinese fusion restaurant that features a combination of sushi rolls (maki, nigiri, sashimi) alongside Chinese-American dishes and traditional favorites.
opened about 2 months ago
LOCAL ADDITION
Take-out concept offering "Sacramento Style Oklahoma Burgers" from the operators of Hot Off The Griddle.
-Sacramento Business Journal
opened about 2 months ago
NEW CONCEPT
Café venture by the Amiri family (owners of Brickland) offering a rotating menu of daily specials, along with a wide assortment of coffees and teas.
-Sacramento Business Journal
opened about 2 months ago
CHAIN LOCATION
Chick-fil-A is a fast-food chain best known for their chicken sandwiches.
-Sacramento Business Journal
opened about 2 months ago
NEW CONCEPT
Sweet Music Studio Cafe combines a music education studio with a café and serves as a gathering spot where visitors can enjoy beverages while participating in music programs, activities and entertainment.
-Sacramento Business Journal
opened about 2 months ago
LOCAL ADDITION
Cane Corner specializes in Vietnamese sugar-cane drinks (nước mía) and also serves coffee, milk tea, smoothies and waffles.
-Sacramento Business Journal
opened about 3 months ago
NEW CONCEPT
All-day café offering Middle Eastern–inspired fare such as lahmacun-style flatbreads, along with coffee, mocktails, and desserts. The interior is designed with a cozy, mythical ambiance—featuring custom furnishings, elegant wall finishes, and atmospheric lighting that reflects its folklore-inspired theme.
opened about 3 months ago
NEW CONCEPT
Speakeasy that combines vintage Western charm with modern mixology. Buckos N Mares is inspired by cowboy and cowgirl aesthetics, where bartenders craft exquisite cocktails—and mocktails—with premium whiskeys, tequilas, fresh-squeezed juices, hand-chipped ice, and creative house signatures like the "Maverick."
-Sacramento Business Journal
opened about 3 months ago
CHAIN LOCATION
Started in 2007, Ike's Love & Sandwiches is a sandwich chain and each location features sandwiches that are eclectically named after local celebrities and icons.
-Sacramento Business Journal
opened about 3 months ago
NEW CONCEPT
Unlimited dining in a casual, self-serve setting featuring freshly prepared sushi, sashimi, hibachi-grilled entrees, and a rotating assortment of Asian and American dishes.
-Sacramento Business Journal
opened about 3 months ago
NEW CONCEPT
Matin Et Soir is a Halal bakery and café serving freshly baked in-house pastries, sandwiches, cakes, and specialty coffee and tea drinks.