opened about 3 years ago
RELOCATION
Founded in 2015, Camellia Coffee Roasters is a locally owned coffee shop with coffee, tea, and breakfast foods. Also, the company is a wholesale roaster.
-Sacramento Business Journal
opened about 3 years ago
CHAIN LOCATION
Founded in 2002, Seniores Pizza is a Californian pizza chain offering varieties of pizza made from locally sourced ingredients.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
Das Flipperhaus is a locally owned family-friendly sports bar that includes 22 pinball machines and serves beer, wine, and food.
-Sacramento Business Journal
opened about 3 years ago
CHAIN LOCATION
Umai Savory Hot Dogs is a chain of fast-casual restaurants specializing in gourmet fusion hot dogs, specialty sides, teas, and craft beers.
-Sacramento Business Journal
opened about 3 years ago
CHAIN LOCATION
Gardena-based Mr. Fries Man Inc. is a fast-food franchise that was founded in 2017. As the name suggests, the eatery specializes in french fries, which can be topped with sauces and proteins including chicken, shrimp, steak, and crab.
-Sacramento Business Journal
opened about 3 years ago
RELOCATION
Founded in 2011, Insight Coffee Roasters is a coffee shop from a group of artisans passionate about the craft of coffee.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
Casa East Sac is a locally owned eatery that also offers beer and wine.
opened about 3 years ago
LOCAL ADDITION
Citizen Vine is a wine bar and tapas restaurant that won The Golden Fork Award For Best Food, for four consecutive years.
-Sacramento Business Journal
opened about 3 years ago
CHAIN LOCATION
Nick the Greek is a family-owned quick-service Greek eatery with traditional Greek dishes made from locally sourced ingredients.
-Sacramento Business Journal
opened about 3 years ago
LOCAL ADDITION
Pitch and Fiddle is a locally-owned Irish pub that serves Irish whiskey's and cold craft brew. As for food, it has fish, chips, and Irish corned beef tacos.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
Oyster Bar is a locally owned eatery offering seafood made from locally sourced ingredients and raw materials.
opened about 3 years ago
CHAIN LOCATION
Dutch Bros Coffee is the largest privately held drive-through coffee chain in the US. Founded in 1992 by Dane & Travis Boersma, the chain is based in Grants Pass, Oregon and currently operates over 325 location across the Western United States.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
Fukuro by Kru is a Japanese restaurant featuring sushi and rolls, selections of nigiri and robatayaki, as well as sake and Japanese beer.
-Sacramento Business Journal
opened about 3 years ago
LOCAL ADDITION
Chicken-n-Waffles serves organic, Southern-style food, the restaurant serves not only chicken and waffles but also items such as crepes, burgers, and smoothies.
-Sacramento Business Journal
opened about 3 years ago
LOCAL ADDITION
Based in Lincoln, Get Axed is an ax-throwing bar that offers a variety of target games along with beer, wine, and food.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
Hot Bunz Burger Joint is a smashed burger joint with a large selection of burgers.
-Sacramento Business Journal
opened about 3 years ago
LOCAL ADDITION
Well known boba shop from Davis founded in 2014. Menu consists of fruit tea, milk tea, smoothies, shakes, desserts, brick toast, rice bowls, ramen, appetizers and more.
-Sacramento Business Journal
opened about 3 years ago
LOCAL ADDITION
Established in 1952, Sno White Burger is an original California hamburger and ice cream shop.
opened about 3 years ago
LOCAL ADDITION
Vextor Boba Tea Lounge serves boba tea, juices, coffee and other drinks to their customers.
-Sacramento Business Journal
opened about 3 years ago
LOCAL ADDITION
Crazy Fruit and Ice Cream Trujillo is a dessert chain operated by the Trujillo family. Its menu includes around 50 items with a variety of desserts, from fruit cups and elote to a strawberry cheesecake shake, in addition to sandwiches and tamales.
-Sacramento Business Journal