OPENING TBD
CHAIN LOCATION
Founded in 2013 in Lanham, Maryland, Hook & Reel Seafood is a rapidly expanding Cajun seafood chain. It operates more than 30 locations and offers a variety of seafood, sandwiches, sliders, soups, and salads, as well as cocktails, wine and beer.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Crumbl is a franchise chain that was established in Logan, Utah, in 2017. Since then the franchise has expanded to over 50 locations in 11 states and serves warm & fresh cookies.
-Sacramento Business Journal
OPENING TBD
LOCAL ADDITION
From Lisandro "Chando" Madrigal, Chando's Tacos is a Mexican restaurant that serves tacos, burritos, tortas, and several other Mexican dishes.
-Davis Enterprise
OPENING TBD
LOCAL ADDITION
Falafel Corner is known for serving classic handcrafted American burgers and Mediterranean delicacies such as Greek salad and falafel plates.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Rapidly expanding mini-burger chain restaurant with roots in Israel. Burgerim began franchising in 2011.
-Sacramento Business Journal
OPENING TBD
LOCAL ADDITION
Broderick Roadhouse is a restaurant chain that originally started out as a food truck. The first location opened in West Sacramento in 2012. Broderick Roadhouse is well known for the Johnny Cash burger.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Mountain Mike’s Pizza opened its first restaurant in Palo Alto, California in 1978 and has grown to over 200 locations across the US West Coast.
-Sacramento Business Journal
OPENING TBD
NEW CONCEPT
Bronston's is a seafood restaurant with a full bar and is located at Downtown Sacramento.
-Sacramento Business Journal
OPENING TBD
LOCAL ADDITION
Roku offers nigiri and sashimi, rolls, ramen and kitchen food such as chicken katsu.
-Sacramento Business Journal
OPENING TBD
NEW CONCEPT
Owned and operated bY veteran baker Christine Cain, Cake Bakery & Cafe, LLC is an artisanal French-style bakery focusing on both savory and sweet items released based on traditional meal times. The daily menu consists of French pastries, fresh-baked croissants and baguettes, Ficelle, soups, salads and various specials.
OPENING TBD
CHAIN LOCATION
Chipotle, is an American chain of fast-casual restaurants founded in 1993 by Steve Ells and currently operates more than 2500 locations across the US, Canada, UK, France, and Germany.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Lao Hu Tong Dumpling House is a Chinese restaurant specializing in handmade dumplings, including soup dumplings (xiao long bao), steamed, and pan-fried varieties. The menu also features noodle dishes such as beef noodle soup, dan dan noodles, and wontons, alongside cold dishes and other Chinese comfort food.
-Sacramento Business Journal
OPENING TBD
NEW CONCEPT
Farm-to-fork restaurant from Preservation & Co. owner Jason Poole. Located within The Bank, Preservation Kitchen & Market utilizes traditional and modern preservation methods with the goal of zero food waste.
-Sacramento Bee
OPENING TBD
CHAIN LOCATION
EllaMia is an international chain of modern restaurants serving breakfast and lunch as well as "a proprietary couture coffee blend" made by Italian coffee maker Lavazza. The chain is owned by SBE Group.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Wingstop is a chicken wing chain founded in Garland Texas with more than 1,400 locations.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Based in New York City, Shake Shack is fast growing burger chain with 250+ locations worldwide. Some of the menu items include shakes, crinkle-cut fries, burgers, chicken sandwiches and hot dogs.
-Sacramento Business Journal
OPENING TBD
LOCAL ADDITION
Phở Yuba serves Vietnamese staples such as phở, rice plates, bún and bánh mì.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
EllaMia is an international chain of modern restaurants serving breakfast and lunch as well as "a proprietary couture coffee blend" made by Italian coffee maker Lavazza. The chain is owned by SBE Group.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Founded in 1998, Jack’s Urban Eats offers a menu that includes signature salads, hand-carved meats, and sandwiches, along with a selection of house-made sides. The restaurant emphasizes a casual, counter-service dining experience with a focus on fresh ingredients.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Umai Savory Hot Dogs is a chain of fast-casual restaurants specializing in gourmet fusion hot dogs, specialty sides, teas, and craft beers.
-Sacramento Business Journal