Newly Added Locations

opened about 6 months ago

MF Gyros & Burgers – Rocklin

LOCAL ADDITION
MF Gyros & Burgers is a Mediterranean-American fusion restaurant. Popular items include the Chicken Gyro, Lamb Platter Combo, and Chicken Fries Combo.
-
opened about 6 months ago

El Forastero – Rocklin

CHAIN LOCATION
El Forastero Mexican Food, established in 2007 by the Davila family, operates multiple locations and offers a comprehensive menu that features combination plates, breakfast burritos, tacos, enchiladas, chimichangas, carne asada fries, rolled tacos, tortas, and Mexi-bowls. Their restaurants maintain extended hours, with some locations operating 24/7.
-
OPENING SUMMER 2025

Hot Dog on a Stick – Downton Commons

CHAIN LOCATION
Hot Dog on a Stick is a fast-food chain founded in 1946 in Santa Monica, California and specializes in made-to-order hot dogs on a stick, including turkey, veggie, and all-beef options. The menu also features items like cheese on a stick, hand-cut fries, funnel cake sticks, and freshly prepared hand-stomped lemonade.
Hot Dog on a Stick joining Sacramento's Downtown Commons -Sacramento Business Journal
-
opened about 2 months ago

Gami Burger

NEW CONCEPT
Gami Burger started out as pop-up by chefs Scott Ostrander and Paul DiPierro and is known for their Asian-inspired smashburgers. The expanded menu includes chicken sandwiches, ahi tuna steak burgers, shaved pastrami-style burgers, steak sandwiches, loaded fries, salads, bowls, milkshakes, and soft-serve desserts.
Sacramento’s hottest burger pop-up is getting a permanent restaurant home. Here’s where -Sacramento Bee
-
opened about 7 months ago

The Shop Midtown

NEW CONCEPT
The Shop Midtown offers a fresh take on classic American comfort food with menu items such as the "Grand Theft Avo" avocado toast, "Chimichurri Steak Fries," and the "Hot Rod Smash" burger.
-
opened about 7 months ago

Field-n-Flame Midtown

NEW CONCEPT
Field-n-Flame Midtown offers American and Mediterranean cuisine with a menu that features dishes like Crispy Zucchini Fritters, Pan-Seared Steelhead and House-Made Pappardelle. Complementing the dining experience is a full bar with a curated selection of wines, local craft beers, ciders, and signature cocktails.
-
opened about 7 months ago

Chef Burma

NEW CONCEPT
Chef Burma specializes in authentic Burmese cuisine, offering a menu that includes classic dishes such as tea leaf salad, mohinga (Burmese fish noodle soup), and a variety of curries.
-