OPENING TBD
LOCAL ADDITION
First opened in 1992, Buffalo Pizza & Ice Cream Co. is a pizza parlor that also serves frozen desserts. Buffalo Pizza is known for firing up breakfast, vegan, gluten-free, and traditional pizzas. It also sells local artisan ice cream from Cornflower Creamery with rotating seasonal flavors.
-Sacramento Bee
OPENING TBD
NEW CONCEPT
Stick House Mongolian BBQ is a Mongolian barbecue eatery from Devin Dedier and is located at El Dorado Hills Town Center. Along with the usual Mongolian food items, the restaurant offers seafood options, sauces on tap and Asian fusion street foods.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
West Coast Sourdough sells sandwiches, salads, and soups, and is known for its sourdough bread.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
A variety of Mediterranean-style fare including lamb and chicken entrées, mezze plates like babaganoush and tabbouleh, and vegetarian options such as falafel and grape leaves, accompanied by sauces and accompaniments.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Teriyaki Madness is a fast-casual Asian restaurant concept featuring a Seattle Teriyaki menu and offers made-to-order Teriyaki dishes prepared with natural ingredients.
-Sacramento Business Journal
OPENING TBD
LOCAL ADDITION
Offers a wide selection of Indian curries, biriyani and vegetarian dishes.
OPENING TBD
CHAIN LOCATION
Pizza chain founded in 1959 in Menlo Park, CA that emphasizes high quality ingredients.
-Davis Enterprise
OPENING TBD
LOCAL ADDITION
Skip's Fish & Chicken is a casual restaurant that offers various seafood and fish items made from fresh ingredients.
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OPENING TBD
CHAIN LOCATION
The Habit Burger Grill is an American fast casual restaurant chain best known for their charbroiled hamburgers.
-Sacramento Business Journal
OPENING TBD
NEW CONCEPT
California Quick Slice is a pizza drive-thru with fresh and fast pizza made from locally sourced ingredients.
OPENING TBD
NEW CONCEPT
Bar9ine offers craft coffee, beer, wine, crepes, avocado toast sandwiches and pastries.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
West Coast Sourdough sells sandwiches, salads, and soups, and is known for its sourdough bread.
OPENING TBD
CHAIN LOCATION
Checkers and Rally's is one of the largest chains of double drive-thru restaurants in the United States and specializes in hamburgers, hot dogs, french fries, and milkshakes. Founded in 1999 in Louisville, Kentucky the chain operates in 28 states and the District of Columbia.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
The Breakfast Club at Midtown is a restaurant offering a breakfast-and-brunch-oriented menu featuring items like omelets, egg-topped skillets, pancakes, French toast, breakfast sandwiches, and fresh juices or coffee drinks.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
The Cheese Steak Shop is a Pleasant Hill-based franchise founded in 1982 by Keith and Kathy Layton in East coast transplants with a love for authentic cheesesteaks. In early 2018, The Cheese Steak Shop was purchased by two foodservice professionals, Dana Huie and Tony Bendana, who combined have over 80 years of experience in all facets of the industry.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Jersey Mike’s is a sub sandwich chain that began franchising in 1987 and operates over 1,500 locations across the US.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Burger King is an American multinational chain of fast-food restaurants. Headquartered in Miami-Dade County, Florida, it was founded in 1953.
-Sacramento Business Journal
OPENING TBD
NEW CONCEPT
Pizzeria Luba is a celebration of sourdough pizza and locally sourced ingredients, inspired by the communal spirit of sharing a meal with friends & family.
OPENING TBD
LOCAL ADDITION
From Allison Lo of Sacramento, owner of Asian Blossom in Granite Bay, Pho Tasty is a Vietnamese eatery focused on authentic Vietnamese foods.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
The Habit Burger Grill is an American fast casual restaurant chain best known for their charbroiled hamburgers.
-Sacramento Business Journal