opened about 4 years ago
CHAIN LOCATION
Olive Garden is a popular casual dining restaurant chain which specializes in Italian-American cuisine. It opened its first restaurant in Orlando, Florida in 1982 and now has more than 800 branches in different countries all over the world.
-ABC 10 News
OPENING TBD
CHAIN LOCATION
85°C Bakery Café was founded in 2003 in Taiwan and has grown to 1000+ locations worldwide. It opened its first shop in the US in 2008 in Irvine, California. 85°C Bakery Café serves coffee, tea, cakes, smoothies, fruit juices, and other bakery products.
-ABC 10 News
opened about 2 years ago
CHAIN LOCATION
Best known for its Buffalo-style chicken wings, Buffalo Wild Wings now has more than a thousand locations in the US. They also offer other tasty treats like burgers, tacos, salads, beer, wine, and other beverages to their customers.
-ABC 10 News
OPENING TBD
CHAIN LOCATION
Café Rio Mexican Grill is famous for serving authentic Mexican food made from fresh and high-quality ingredients.
-ABC 10 News
OPENING TBD
CHAIN LOCATION
The first Farmer Boys restaurant opened its doors to the public in 1981. Now, there are over 90 Farmer Boys restaurants in California and Nevada. The burgers, sandwiches, salads and other items on their menu are made from fresh, high-quality ingredients straight from local sources.
-ABC 10 News
OPENING TBD
CHAIN LOCATION
The Halal Guys has served halal and Middle-Eastern cuisine in the US ever since its early humble beginnings as a simple food cart in New York City way back in 1990. Their famous platter of chicken and gyro over rice is still one of the best sellers.
-ABC 10 News
opened about 5 years ago
NEW CONCEPT
Located in Natomas, Koshi Ramen Bar offers a variety of ramen bowls made from chicken and pork bone broth boiled daily as well as vegetarian options. The restaurant soft opened on February 14th, 2019.
opened about 5 years ago
CHAIN LOCATION
A rock and roll themed chain of restaurants originally founded in 1971.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
Water Pig is an Asian fusion restaurant owned by Calvin Liu. Notable items on the menu are the cheese-less mac and cheese and the Broccoli Beef 2.0. They also serve boba tea made from fresh fruits and organic ingredients.
-Davis Enterprise
opened about 5 years ago
CHAIN LOCATION
Founded in 1983 in Glendale, California, Panda Express is the largest Asian segment restaurant chain in the United States. The chain operates 2000+ locations across 50 U.S. states.
-Sacramento Business Journal
opened about 5 years ago
RELOCATION
Sunh Fish Co. first opened its doors to the public in 1985. This family-owned business supplies seafood to local restaurants and is also a favorite destination for foodies and home cooks.
-Sacramento Business Journal
opened about 4 years ago
NEW CONCEPT
Craft brewery in Old Town Elk Grove focusing on blonde ales, IPAs, porters and seasonal brews.
-Sacramento Business Journal
opened about 5 years ago
NEW CONCEPT
Thai restaurant in East Sacramento featuring fresh and seasonal ingredients imported from Thailand. The executive chef is Wong Jankheun, a recent transplant to Sacramento from Bangkok. The restaurant originally soft opened in November of 2018.
opened about 5 years ago
NEW CONCEPT
Located in Grass Valley, NC Kombuchary is a family-run kombucha brewery with a mission to provide the public with a healthier alternative to carbonated drinks.
-The Union
opened about 2 years ago
CHAIN LOCATION
Dunkin’ is a coffee and baked goods chain with 12,000+ locations in 36 countries. Dunkin’ was founded in Quincy, Massachusetts in 1950. The Dunkin’ tagline is “America Runs on Dunkin’”.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
Pizza and bar concept in Midtown Sacramento from the Old Town Pizza & Tap House team.
-Sacramento Business Journal
opened about 5 years ago
NEW CONCEPT
A user friendly four-course dining experience from Paul Jansen of Citizen Vine.
-Sacramento Business Journal
opened about 5 years ago
CHAIN LOCATION
Jersey Mike’s is a sub sandwich chain that began franchising in 1987 and operates over 1,500 locations across the US.
-Sacramento Business Journal
opened about 4 years ago
CHAIN LOCATION
Fast and casual Indian food founded in 2009 in San Francisco. Curry Up Now operates and franchises brick-and-mortar locations in addition to their original food truck business.
-Sacramento Business Journal
opened about 5 years ago
CHAIN LOCATION
T4 began in Taiwan way back in 2004 and now has locations in different countries all over the world. It's known for serving quality Taiwanese tea and tasty street food.