opened about 2 years ago
NEW CONCEPT
Pier 50 Sushi is an all-you-can-eat sushi concept from Fukumi Restaurant Group.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Soli's goes by the tagline "Beer · Wine · Eats".
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Buddha Bowls and Rolls is a Sacramento-based Asian-American concept from Full Tilt Hospitality, centered on build-your-own spring rolls, noodle bowls, rice bowls, and banh mi-inspired sandwiches. The drink menu features fresh-pressed sugarcane juice, Vietnamese coffee, and tea beverages, rounded out by a selection of specialty cookies.
opened about 2 years ago
NEW CONCEPT
The Forgotten Bakery Co. offers handmade bagels, empanadas and coffee.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Bodega Biondi is a restaurant and bar serving Italian and Spanish tapas and wine.
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opened about 2 years ago
NEW CONCEPT
Wine lounge providing a curated selection of French style wines.
opened about 2 years ago
NEW CONCEPT
Sushi hand roll bar.
opened about 2 years ago
LOCAL ADDITION
Chinese restaurant offering dumplings, bao, noodles and rice plates.
opened about 2 years ago
NEW CONCEPT
Southeast Asian eatery specializing in Hainan chicken over rice.
opened about 2 years ago
CHAIN LOCATION
All-you-can-eat restaurant offering "conveyer belt tapas style Korean BBQ and hot pot".
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Big Apple Bagels, an Illinois-based bakery that offers fresh, made-from-scratch bagels, sandwiches, and cream cheese, and also provides catering services.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Nick the Greek is a family-owned quick-service Greek eatery with traditional Greek dishes made from locally sourced ingredients.
-Sacramento Business Journal
opened about 2 years ago
LOCAL ADDITION
Formerly known as Baagan, Green Grill is an all-vegan restaurant from Rajbir Randhawa. It makes most of its dishes gluten-free and organic like the spicy mung burger or crispy cauliflower tempura.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
The Philly started as a food truck in 2019 and serves cheesesteak sandwiches, loaded fries and chicken wings.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Upscale farm-to-fork steakhouse with a full-bar and craft cocktails.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Nashville hot chicken franchise specializing in chicken sandwiches, chicken fingers and chicken & waffles.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Bourbon and cigar lounge located within Sky River Casino.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Raw Superfoods Cafe is 100% plant based and offers burgers, build-your-own acai bowls, smoothies and lattes.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Halal Shop is a California-based eatery with NYC origins and goes by the tagline "Fresh, Healthy, Internationally Inspired Halal Cooking".
opened about 2 years ago
CHAIN LOCATION
Buckhorn Grill was born out of the success of the product at the Chef’s Market in Napa, California. The first Buckhorn Grill opened in the Metreon located in San Francisco, California in 1999.
-Sacramento Business Journal