opened about 1 year ago
NEW CONCEPT
Spoon & Fork is a Filipino restaurant established by Joanne Suavillo, the operator of The Lumpia Truck. The menu features traditional Filipino dishes, including lumpia, as well as rice plates and other specialties.
-Sacramento Business Journal
opened about 12 months ago
CHAIN LOCATION
Fish & Things Poke Bar specializes in customizable poke bowls featuring a variety of proteins, fresh vegetables, and flavorful sauces. Beyond poke, their menu includes sushi rolls as well as kitchen items such as Seared Ahi Burgers and Crispy Ahi Tacos.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
The Posh Bagel is a Bay-Area based chain known for its freshly baked bagels, gourmet sandwiches and coffee options.
-Sacramento Business Journal
opened about 1 year ago
LOCAL ADDITION
Buddha Bowls and Rolls is a Sacramento-based Asian-American concept from Full Tilt Hospitality, centered on build-your-own spring rolls, noodle bowls, rice bowls, and banh mi-inspired sandwiches. The drink menu features fresh-pressed sugarcane juice, Vietnamese coffee, and tea beverages, rounded out by a selection of specialty cookies.
-Sacramento Business Journal
opened about 1 year ago
CHAIN LOCATION
Offers a variety of chocolate-dipped delights such as caramel apples and chocolate-covered strawberries. Dipped focuses on hand-selected fruits and premium chocolate in their small-batch creations
-Sacramento Business Journal
opened about 1 year ago
NEW CONCEPT
The Shop Midtown offers a fresh take on classic American comfort food with menu items such as the "Grand Theft Avo" avocado toast, "Chimichurri Steak Fries," and the "Hot Rod Smash" burger.
opened about 1 year ago
NEW CONCEPT
Field-n-Flame Midtown offers American and Mediterranean cuisine with a menu that features dishes like Crispy Zucchini Fritters, Pan-Seared Steelhead and House-Made Pappardelle. Complementing the dining experience is a full bar with a curated selection of wines, local craft beers, ciders, and signature cocktails.
OPENING TBD
CHAIN LOCATION
The Posh Bagel is a Bay-Area based chain known for its freshly baked bagels, gourmet sandwiches and coffee options.
-Sacramento Business Journal
opened about 12 months ago
NEW CONCEPT
Wine lounge by Heringer Estates Family Vineyard and Winery, a multigenerational estate based in Clarksburg known for producing an expansive selection of wine varietals and blends.
-Sacramento Business Journal
opened about 1 year ago
NEW CONCEPT
Boba Meet Up is a tea shop specializing in a variety of boba drinks, including milk teas, fruit teas, and blended beverages
opened about 1 year ago
NEW CONCEPT
Cariño Mexican Cuisine serves a variety of dishes, including tacos, burritos, and specialty plates.
opened about 1 year ago
NEW CONCEPT
Chef Burma specializes in authentic Burmese cuisine, offering a menu that includes classic dishes such as tea leaf salad, mohinga (Burmese fish noodle soup), and a variety of curries.
opened about 1 year ago
LOCAL ADDITION
El Burrito Taqueria is a Mexican eatery with a wide variety of authentic and traditional Mexican dishes.
-Sacramento Business Journal
opened about 1 year ago
NEW CONCEPT
Chinese restaurant specializing in Sichuan cuisine serving dishes such as kung pao chicken, beef chow fun, braised pork belly, black bean chicken, sautéed lamb with pepper and more.
opened about 1 year ago
NEW CONCEPT
Boba shop offering drinks such as pandan milk tea, mango maniac, guava lychee and matcha brûlée.
opened about 10 months ago
NEW CONCEPT
Restaurant and bar concept from Dry Diggings Distillery.
-Sacramento Business Journal
opened about 1 year ago
CHAIN LOCATION
The Habit Burger Grill is an American fast casual restaurant chain best known for their charbroiled hamburgers.
-Sacramento Business Journal
opened about 1 year ago
NEW CONCEPT
Silk Bar is a sports bar offering a mix of craft cocktails, beer, and spirits in a stylish lounge setting with multiple screens for live sports viewing.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Russo's New York Pizzeria & Italian Kitchen serves a menu inspired by authentic New York-style pizza and classic Italian cuisine, featuring hand-tossed pizzas, pasta dishes, calzones, and fresh salads.
-Sacramento Business Journal
opened about 5 months ago
CHAIN LOCATION
Founded in 1998, Jack’s Urban Eats offers a menu that includes signature salads, hand-carved meats, and sandwiches, along with a selection of house-made sides. The restaurant emphasizes a casual, counter-service dining experience with a focus on fresh ingredients.
-Sacramento Business Journal