opened about 1 year ago
LOCAL ADDITION
Omakase Por Favor is an upscale raw bar and cantina restaurant specializing in coastal Mexican and Japanese fusion cuisine, with items like ceviche, aguachiles, oysters, and other seasonal seafood dishes.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Yard House is a sports bar serving American cuisine with 100+ beers on tap. Founded in Long Beach, CA in 1996, they have 80+ locations across the US.
-Sacramento Business Journal
opened about 1 year ago
RELOCATION
Darkheart Brewing is a maker of craft beer with offerings such as Scottish Ale, Festbier, and Maibock.
-Sacramento Business Journal
opened about 2 years ago
LOCAL ADDITION
Founded in 2019, Taco Exxpress is a locally owned Mexican fast-food restaurant.
-Sacramento Business Journal
opened about 3 months ago
LOCAL ADDITION
Established in 2004, Oz Korean BBQ is a family-owned restaurant with several locations in the Sacramento area and offers an all-you-can-eat menu. The restaurant caters to large groups and features a fully stocked bar.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Patty's Pizza Shack offers a variety of pizzas, calzones, pizza sandwiches, and lunch specials, with options for dine-in, takeout, and delivery. The establishment aims to continue the legacy of its predecessor, Pizza Bell, while updating its offerings with options for vegan and gluten-free dietary preferences.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Louisiana Famous Fried Chicken is an American fast-food chain that started in 1976 in Los Angeles by Joe Dion, a Michigan native. By 2019 there were more than 164 Louisiana Famous Fried Chicken restaurants in the United States.
opened about 2 years ago
CHAIN LOCATION
Korean style egg sandwich franchise founded in the Philippines in 2021.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
The Posh Bagel is a Bay-Area based chain known for its freshly baked bagels, gourmet sandwiches and coffee options.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Beach Hut Deli was started by Troy Feist in 1981 near Folsom Lake in Granite Bay, CA and has transformed into a chain of restaurants with more than 40 locations in California, Nevada, Oregon, and Texas. The menu consists of signature sandwiches, salads, breakfast and munchies.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Coffee shop concept with a divine branding aesthetic that serves drinks from Onyx Coffee Lab and is open late night.
opened about 2 years ago
NEW CONCEPT
Sips & Scoops offers coffee, espresso, lattes, teas, lemonade, pastries, snacks and ice cream.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
From executive chef and restaurateur Paul Jansen, Sette Pasta House serves five classic handcrafted pasta dishes and two monthly rotating entrees.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Amici's East Coast Pizzeria is regional chain with locations through out the Bay Area and specializes in New York-style pizzas. Their menu includes a variety of pizzas, pastas, salads, and sandwiches.
opened about 2 years ago
CHAIN LOCATION
BotBar's human employees strive to provide a personal experience while their robot barista does the work of making drinks such as ube, turmeric and matcha lattes.
-Sacramento Bee
opened about 2 years ago
NEW CONCEPT
All-you-can-eat Korean BBQ with conveyor belt serving system.
-Sacramento Business Journal
opened about 11 months ago
CHAIN LOCATION
Los Angeles-based Dave’s Hot Chicken is a quick-service eatery founded by four childhood friends in 2017. Dave’s Hot Chicken specializes in Nashville-style hot chicken and has a menu that includes chicken tenders and chicken sliders.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Serves beef pho, chicken pho, seafood soup, Vietnamese salad and appetizers such as tamarind wings.
opened about 2 years ago
NEW CONCEPT
All-you-can-eat hot pot and sushi concept.
opened about 2 years ago
NEW CONCEPT
Mediterranean cuisine offering gyro plates, falafel plates, kabobs, shawarmas as well as American dishes like hamburgers, fries and Philly cheesesteaks.