opened about 1 month ago
LOCAL ADDITION
Restaurant and bar serving American comfort food along with scenic views often accompanied by live music.
-Sacramento Business Journal
opened about 1 month ago
NEW CONCEPT
Society Bistro is a concept that offers coffee and food items like avocado toast during the week with an expanded food menu as well as beer and wine flights on the weekends.
-Sacramento Business Journal
opened about 1 month ago
NEW CONCEPT
Serves beef pho, chicken pho, seafood soup, Vietnamese salad and appetizers such as tamarind wings.
opened about 2 months ago
LOCAL ADDITION
Specializes in Mexican cuisine from Guanajuato.
-Davis Enterprise
opened about 2 months ago
NEW CONCEPT
Doma Korean Restaurant, whose name means "cutting board", serves bulgogi, galbi, japchae, jjajang myeon, kimchi jjigye, korean pancake, mandu, bibimbap, kimchi fried rice, fried chicken, rice plates and more.
opened about 2 months ago
CHAIN LOCATION
Louisiana Famous Fried Chicken is an American fast-food chain that started in 1976 in Los Angeles by Joe Dion, a Michigan native. By 2019 there were more than 164 Louisiana Famous Fried Chicken restaurants in the United States.
opened about 2 months ago
NEW CONCEPT
All-you-can-eat hot pot and sushi concept.
opened about 2 months ago
NEW CONCEPT
LowBrau's Slow & Low Smokehouse is a Barbecue restaurant by Michael Hargis & Brock Macdonald. The menu features pork, beef, and chicken options, and sides like macaroni, cheese, and beans. Vegan and vegetarian options are also available.
-Sacramento Business Journal
opened about 2 months ago
LOCAL ADDITION
Pause Coffee House, a locally owned business that debuted in the Fair Oaks area in 2018. The coffee shop rose in popularity due to fresh and tasty coffee along with dedicated staff.
-Sacramento Business Journal
opened about 2 months ago
CHAIN LOCATION
Offers an extensive selection of tea, fruit tea and lattes with an emphasis on fresh, natural and organic ingredients.
opened about 2 months ago
NEW CONCEPT
Lecavalier Cellars produces wines such as cabernet sauvignon, barbera, syrah, chardonnay, pinot noir, sauvignon blanc and albariño.
-Sacramento Business Journal
opened about 2 months ago
NEW CONCEPT
Mediterranean cuisine offering gyro plates, falafel plates, kabobs, shawarmas as well as American dishes like hamburgers, fries and Philly cheesesteaks.
opened about 2 months ago
NEW CONCEPT
Offers fresh doughnuts, coffee, drinks and Gunther's ice cream.
opened about 2 months ago
CHAIN LOCATION
Amici's East Coast Pizzeria is regional chain with locations through out the Bay Area and specializes in New York-style pizzas. Their menu includes a variety of pizzas, pastas, salads, and sandwiches.
opened about 2 months ago
CHAIN LOCATION
Korean style egg sandwich franchise founded in the Philippines in 2021.
-Sacramento Bee
opened about 2 months ago
NEW CONCEPT
Menu includes a variety of Afghan, Indian, Pakistani and Persian dishes.
-Sacramento Business Journal
opened about 2 months ago
LOCAL ADDITION
Rosa Madera's tagline is "Sabores De Mexico" and serves a plethora of Mexican dishes and drinks with traditional yet modern aesthetics.
opened about 2 months ago
NEW CONCEPT
Creole Soul offers dishes such as fried chicken wings & waffle, cajun grilled shrimp & grits, catfish, shrimp & garlic noodles, ribeye steak and steak sandwich with fries.
opened about 2 months ago
NEW CONCEPT
Rockyaad Jamaican Restaurant is located in Carmichael and serves authentic Jamaican cuisine for breakfast, lunch and dinner.
opened about 2 months ago
LOCAL ADDITION
Green Grill is a mostly vegan restaurant from Rajbir Randhawa. It makes most of its dishes gluten-free and organic like the spicy mung burger or crispy cauliflower tempura.
-Sacramento Business Journal