opened about 4 years ago
NEW CONCEPT
Maydoon offers Persian and Mediterranean foods in a modern and casual environment.
-Sacramento Bee
opened about 4 years ago
LOCAL ADDITION
Based in New York City, Shake Shack is fast growing burger chain with 250+ locations worldwide. Some of the menu items include shakes, crinkle-cut fries, burgers, chicken sandwiches and hot dogs.
-Sactown Magazine
opened about 4 years ago
LOCAL ADDITION
Plant-based quick-serve burgers, fries and shakes with a side of nostalgia.
-Sacramento Business Journal
opened about 4 years ago
NEW CONCEPT
Established to provide high-quality food at a reasonable price, The Dam Grill is a restaurant led by Garrick Penn, a 30 year veteran in cooking.
-Sacramento Business Journal
opened about 4 years ago
CHAIN LOCATION
Louisiana Famous Fried Chicken is an American fast-food chain that started in 1976 in Los Angeles by Joe Dion, a Michigan native. By 2019 there were more than 164 Louisiana Famous Fried Chicken restaurants in the United States.
opened about 4 years ago
NEW CONCEPT
J Wild’s Livery and Feed is a locally owned dining concept from Eric Schnetz. It's named after a previous occupant of the Historic Folsom space from the late 1800s.
-Sacramento Business Journal
opened about 4 years ago
NEW CONCEPT
Coyote Bar & Kitchen is a restaurant from the owners of Dos Coyotes. The menu includes Albuquerque chop salad, caesar grain bowl, garden pizza, and burgers along with a full bar.
-Sacramento Business Journal
opened about 4 years ago
NEW CONCEPT
Al-Maidah is an Arabic word which means "Table Spread with Food". The restaurant specializes in halal eats, including chicken tikka masala, butter chicken, and chicken dum biryani, as well as lamb, goat and chicken curries.
opened about 4 years ago
LOCAL ADDITION
Beach Hut Deli was started by Troy Feist in 1981 near Folsom Lake in Granite Bay, CA and has transformed into a chain of restaurants with more than 40 locations in California, Nevada, Oregon, and Texas. The menu consists of signature sandwiches, salads, breakfast and munchies.
-Sacramento Business Journal
opened about 4 years ago
LOCAL ADDITION
Flames Restaurant serves a wide variety of American and Indian cuisine.
opened about 4 years ago
CHAIN LOCATION
Jersey Mike’s is a sub sandwich chain that began franchising in 1987 and operates over 1,500 locations across the US.
opened about 4 years ago
CHAIN LOCATION
Crab n Spice is a chain of restaurants from Southern California born with the creation of the first original CNS sauce back in 2014. The menu prides itself with king crab legs, shrimp, crawfish, lobster tail, and tons of other items.
opened about 4 years ago
NEW CONCEPT
Street taco bar by Mauricio de la Rosa, owner of La Garnacha taqueria, located on the ground floor of the Eviva Midtown project serving traditional Mexican food and an assortment of tequila.
-Sacramento Bee
opened about 4 years ago
LOCAL ADDITION
From Lisandro "Chando" Madrigal, Chando's Tacos is a Mexican restaurant that serves tacos, burritos, tortas, and several other Mexican dishes.
-Sacramento Business Journal
opened about 4 years ago
CHAIN LOCATION
Founded as Harvey's Giant Hamburgers by Russ Harvey in San Pablo, California in 1952, Nation's Giant Hamburgers is a fast food dinner chain. The chain currently operates more than 20 locations and most of them are in the San Francisco Bay Area.
-Sacramento Business Journal
opened about 4 years ago
NEW CONCEPT
Pho Vung Tau Bay is a Vietnamese restaurant in Sacramento providing pho, cha ca, and other standard Vietnamese food items to its customers.
opened about 4 years ago
CHAIN LOCATION
Jon & Bon's Yogurt Shoppe is a family-owned group of dessert shops that serves frozen yogurt in a variety of unique flavors that change daily. In addition to fro-yo, they also serve ice cream, smoothies, shaved ice and have a huge selection of toppings.
-Sacramento Business Journal
opened about 4 years ago
LOCAL ADDITION
Skip's Fish & Chicken is a Southern fast-food restaurant founded in 2018. This rapidly growing restaurant features seafood, chicken, fish and casual fast foods made from fresh and locally sourced ingredients.
-Sacramento Bee
opened about 4 years ago
CHAIN LOCATION
Jon & Bon's Yogurt Shoppe is a family-owned group of dessert shops that serves frozen yogurt in a variety of unique flavors that change daily. In addition to fro-yo, they also serve ice cream, smoothies, shaved ice and have a huge selection of toppings.
-Sacramento Business Journal
opened about 4 years ago
NEW CONCEPT
Mi Tierra is a family-run, locally-owned restaurant specializing in authentic Mexican food.