opened about 4 years ago
CHAIN LOCATION
West Coast Sourdough is a sandwich chain that sells sandwiches, salads, and soups, and is known for its sourdough bread.
-Sacramento Business Journal
opened about 4 years ago
NEW CONCEPT
From entrepreneur Abby Hammack, The Infused Bar offers a wide variety of foods and serves unique drinks infused with spices, peppers, and oils.
opened about 4 years ago
NEW CONCEPT
7' Yen Sushi is family owned and operated Japanese eatery offering authentic Japanese dishes.
opened about 4 years ago
NEW CONCEPT
Kindred Seoul is a Korean restaurant founded with the goal of familiarizing guests with Korean cuisine and culture.
opened about 4 years ago
LOCAL ADDITION
Japanese style donuts made from rice flour instead of traditional yeast to create a unique taste and texture.
opened about 4 years ago
LOCAL ADDITION
Hermanos Jalisco Grill is a locally owned Mexican eatery that prepares authentic Mexican dishes from their original family recipes.
opened about 4 years ago
CHAIN LOCATION
Mochinut is a brand of Mochi donuts, it originated from Hawaii which is a combination of American doughnuts and Japanese mochi. The brand operates 10 branches in the US with 30 more branches scheduled to open.
-Sacramento Business Journal
opened about 4 years ago
CHAIN LOCATION
Debuted in 2013, Vampire Penguin is a dessert shop that serves shaved snow, a frozen dessert with a texture that's different from shaved ice.
-Sacramento Business Journal
opened about 4 years ago
NEW CONCEPT
1893 by Broderick is a burger joint in West Sacramento in the same kitchen where the Johnny Cash burger got its start.
opened about 4 years ago
RELOCATION
From Victor and Ana Sanchez, Annie's Mimosas is a breakfast and lunch restaurant. It started operating in 2019 and aside from an assortment of mimosa flavors and other alcoholic drinks, the restaurant's menu includes various breakfast staples.
-Sacramento Business Journal
opened about 4 years ago
LOCAL ADDITION
Pho Ivy is a Vietnamese eatery specializing in pho, bun bo hue and other Vietnamese dishes.
opened about 4 years ago
NEW CONCEPT
Formerly known as Baagan, Green Grill is an all-vegan restaurant from Rajbir Randhawa. It makes most of its dishes gluten-free and organic like the spicy mung burger or crispy cauliflower tempura.
opened about 4 years ago
LOCAL ADDITION
Roostarz Hot Chicken is a family owned eatery serving Nashville-style hot chicken with a California twist.
-Sacramento Business Journal
opened about 4 years ago
LOCAL ADDITION
Leatherby’s Family Creamery is a family-owned ice cream parlor founded by Dave Leatherby and his wife Sally in 1982.
-Sacramento Bee
opened about 4 years ago
NEW CONCEPT
From Chris Jarosz, the owner of Broderick Roadhouse, Bones Craft Kitchen is a restaurant, and its menu includes appetizers, sandwiches, burgers, small plates, a full bar, and plenty of beer on tap.
opened about 4 years ago
NEW CONCEPT
The Butterscotch Den is a Sacramento based grill-your-own steakhouse and lounge.
opened about 4 years ago
NEW CONCEPT
La Mini Birrieria is a family-owned restaurant specializing in Birria.
opened about 4 years ago
NEW CONCEPT
Founded in 2022, Juju Kitchen & Cocktails is a cocktail bar with seasonal small plates, craft cocktails & thoughtful wine selections.
opened about 4 years ago
LOCAL ADDITION
Founded by couple Matt and Reagan Wambsgans, The Jazzy Bird is a Peruvian rotisserie that specializes in Pollo a la brasa (Peruvian-style rotisserie chicken). Its menu also features steak and shrimp anticuchos and various types of French fries.
-Sacramento Business Journal
opened about 4 years ago
NEW CONCEPT
Rocklin Donuts & Cinnamon is a bakery that offers donuts, cinnamon rolls, croissants & coffee.