opened about 11 months ago
NEW CONCEPT
High-end sushi restaurant from Frank Zhu.
opened about 11 months ago
LOCAL ADDITION
Offers a modern take on Chinese food. Menu consists of dumplings, noodles, rice plates and boba.
-Hyper Likely
opened about 11 months ago
CHAIN LOCATION
Mendocino Farms is a fast-casual dining chain and serves an assortment of salads and sandwiches, including vegan and vegetarian options.
-Sacramento Business Journal
opened about 11 months ago
CHAIN LOCATION
Leatherby’s Family Creamery is a family-owned ice cream parlor founded by Dave Leatherby and his wife Sally in 1982.
-Sacramento Business Journal
opened about 11 months ago
NEW CONCEPT
Plant-based eatery offering Asian-style burgers and bowls.
opened about 11 months ago
NEW CONCEPT
El Boritracho serves Honduran, Puerto Rican, Salvadoran and Mexican cuisine.
opened about 11 months ago
NEW CONCEPT
Pocha House is a Korean pub offering foods such as bulgogi fries, kimchi fried rice and fried chicken wings. To drink, there is a wide selection of soju, Korean beer and a full cocktail bar.
opened about 11 months ago
LOCAL ADDITION
Hot Bunz Burger Joint is a smashed burger joint with a large selection of burgers.
-Sacramento Business Journal
opened about 12 months ago
NEW CONCEPT
Pig Latin's theme emphasizes tacos, tequila and good times.
-Sacramento Business Journal
opened about 12 months ago
CHAIN LOCATION
Jersey Mike’s is a sub sandwich chain that began franchising in 1987 and operates over 1,500 locations across the US.
-Sacramento Business Journal
opened about 12 months ago
CHAIN LOCATION
Louisiana-based Raising Cane's is an international chain of quick-service chicken eateries and was founded by Todd Graves and Craig Silvey on August 26, 1996.
-Sacramento Business Journal
opened about 12 months ago
NEW CONCEPT
Owned and operated by Rasheed Amedu, Naija Boy Tacos is a West African and Mexican fusion restaurant. The menu highlights include a beef stew taco and mushroom shawarma roti.
-Sacramento Business Journal
opened about 1 year ago
CHAIN LOCATION
Popeyes Louisiana Kitchen is an American fast food chain best known for their fried chicken. It was founded in 1972 in Louisiana and now has over 3,000 locations not just in the US, but in countries all over the world.
-Sacramento Business Journal
opened about 1 year ago
NEW CONCEPT
Gyro Genie serves middle eastern cuisine and goes by the tagline "Shawarma, Falafel, Kabob & More".
opened about 1 year ago
CHAIN LOCATION
Dedier Family Restaurant, Mimosa House, is a chain of restaurants offering friendly service and a large variety of Mimosas.
-Sacramento Business Journal
opened about 1 year ago
CHAIN LOCATION
Crumbl is a franchise chain that was established in Logan, Utah, in 2017. Since then the franchise has expanded to over 50 locations in 11 states and serves warm & fresh cookies.
-Sacramento Business Journal
opened about 1 year ago
NEW CONCEPT
Vietnamese classics served including beef pho, chicken pho, bánh mì, rice plates and vermicelli. LaSam Pho originally got its start producing soup mix packages used for making pho.
opened about 1 year ago
NEW CONCEPT
Vietnamese/Korean diner serving dishes such as kimchi fried rice and chicken pho.
-Sacramento Business Journal
opened about 1 year ago
CHAIN LOCATION
Local Kitchens is a micro food hall created for the digital age that houses a variety of restaurants under one roof to allow the user to mix and match their takeout or delivery order.
-Sacramento Business Journal
opened about 1 year ago
LOCAL ADDITION
Tonno's Sports Bar & Grill is a family-owned sports bar and restaurant that features a full bar with a variety of beers on tap and can enjoy dishes such as fish tacos, carnitas, and chicken.
-Sacramento Business Journal