Recently Opened Locations - Sacramento

opened about 4 weeks ago

Shahmaran Cafe

NEW CONCEPT
All-day café offering Middle Eastern–inspired fare such as lahmacun-style flatbreads, along with coffee, mocktails, and desserts. The interior is designed with a cozy, mythical ambiance—featuring custom furnishings, elegant wall finishes, and atmospheric lighting that reflects its folklore-inspired theme.
opened about 1 month ago

Buckos N Mares

NEW CONCEPT
Speakeasy that combines vintage Western charm with modern mixology. Buckos N Mares is inspired by cowboy and cowgirl aesthetics, where bartenders craft exquisite cocktails—and mocktails—with premium whiskeys, tequilas, fresh-squeezed juices, hand-chipped ice, and creative house signatures like the "Maverick."
The Alley to open Western-inspired speakeasy in Elk Grove entertainment complex -Sacramento Business Journal
opened about 1 month ago

Matin Et Soir

NEW CONCEPT
Matin Et Soir is a Halal bakery and café serving freshly baked in-house pastries, sandwiches, cakes, and specialty coffee and tea drinks.
opened about 1 month ago

Fatburger – Rancho Cordova

CHAIN LOCATION
Founded in 1947 by Lovie Yancey, an African-American entrepreneur, Fatburger is an American fast-casual restaurant chain with the tagline, "The Last Great Hamburger Stand". In spite of being a fast-food restaurant, the food is cooked and made to order. The Fatburger menu is centered primarily on hamburgers along with add-ons such as cheese, bacon, and eggs.
Fatburger, Round Table Pizza apparently planning co-branded site in Rancho Cordova -Sacramento Business Journal
opened about 1 month ago

Kiku Japanese Cuisine

NEW CONCEPT
Japanese restaurant specializing in traditional sushi and contemporary dishes in a modern setting.
opened about 1 month ago

Caffeine Society

NEW CONCEPT
Specialty coffee and tea shop offering matcha-based drinks and Vietnamese coffee including sea salt cream phin lattes.
opened about 2 months ago

Super Duper Burgers – Roseville

CHAIN LOCATION
Bay Area based fast-casual restaurant chain specializing in burgers made with all-natural, vegetarian-fed beef, along with hand-cut fries, organic Straus cream milkshakes, and house-made pickles. The brand emphasizes sustainability, using locally sourced ingredients and eco-friendly packaging.
This Bay Area burger chain is opening its first Sacramento-area location — and biggest ever -Sacramento Bee