Recently Opened Locations - Sacramento

opened about 2 weeks ago

Jack’s Urban Eats – Carmichael

CHAIN LOCATION
Founded in 1998, Jack’s Urban Eats offers a menu that includes signature salads, hand-carved meats, and sandwiches, along with a selection of house-made sides. The restaurant emphasizes a casual, counter-service dining experience with a focus on fresh ingredients.
Jack's Urban Eats plans Carmichael location -Sacramento Business Journal
opened about 3 weeks ago

OBO’ Italian Table & Bar – El Dorado Hills

LOCAL ADDITION
Casual Italian restaurant from the Selland Family Restaurants group featuring rustic, seasonal Italian-inspired cuisine. The menu includes wood-fired pizzas, housemade pastas, salads, sandwiches, and seasonal entrées, accompanied by a full bar, takeout, patio seating, and catering options in a relaxed, all-day café-style setting.
OBO’ Italian Table & Bar replacing Selland’s cafe in El Dorado Hills Town Center -Sacramento Business Journal
opened about 4 weeks ago

The Draft Shack

NEW CONCEPT
The Draft Shack is a Rocklin-based craft-focused taproom offering about 20 rotating taps of domestic and craft beer, plus cider, seltzer, wine, and other beverages. Founded by local beer-industry veterans, the concept emphasizes a friendly, community-oriented atmosphere for sampling diverse drinks, with light snacks and pub-style fare in a casual setting.
Infusion Taproom owners opening The Draft Shack in Rocklin -Sacramento Business Journal
opened about 1 month ago

Nua Thai Cuisine

NEW CONCEPT
Founded by four women from Thailand living in the United States, Nua Thai Cuisine is a Thai restaurant blending modern interpretations with authentic roots, drawing on traditional recipes reimagined with a contemporary touch. The menu features handcrafted curries, savory stir-fries, and traditional Thai dishes made with fresh ingredients, alongside specialty items such as braised short rib massaman curry, garlic pepper prawns with garlic noodles, and lemongrass-marinated game hen served with green curry and roti.
opened about 1 month ago

Mati

NEW CONCEPT
Mati Modern Greek is a full-service casual dining restaurant specializing in contemporary Greek cuisine, with a menu centered on herb- and citrus-forward dishes such as braised lamb riblets, grilled branzino, grilled octopus, housemade pita, and souvlaki. The cocktail program features housemade syrups and barrel-aged bitters, with roughly half the wine list sourced from Greece.
opened about 1 month ago

Trang Kitchen Vietnamese Cuisine

NEW CONCEPT
Vietnamese restaurant offering traditional and contemporary Vietnamese dishes such as pho, banh mi, rice and noodle plates, spring rolls, and more.
opened about 1 month ago

Crazy D’s Hot Chicken – Davis

CHAIN LOCATION
Fast-casual chain specializing in authentic Nashville-style hot chicken made fresh daily with house sauces and quality ingredients. The menu centers on crispy chicken tenders, sliders, combo meals, and comfort-food sides.
Crazy D's Hot Chicken opens in Davis -Sacramento Business Journal