opened about 9 months ago
NEW CONCEPT
East Ave Cafe operates as a non-profit community hub offering hot and cold specialty coffees—from matcha and Mexican mochas to cold brews with soft-tops—alongside locally sourced pastries, quiches, and bagel sandwiches.
-Sacramento Business Journal
opened about 9 months ago
CHAIN LOCATION
Dedier Family Restaurant, Mimosa House, is a chain of restaurants offering friendly service and a large variety of Mimosas.
-Sacramento Business Journal
opened about 9 months ago
LOCAL ADDITION
Dos Coyotes first opened its doors to the public in 1991. Since then, it has established its reputation as one of the best places to eat healthy Southwestern and Mexican cuisine.
-Sacramento Business Journal
opened about 9 months ago
NEW CONCEPT
Veteran-owned café serving espresso-based drinks, breakfast items, small plates, beer and wine.
-Sacramento Business Journal
opened about 9 months ago
CHAIN LOCATION
Bonchon is a global restaurant chain known for its Korean fried chicken, featuring a signature double-frying technique that creates an extra-crispy texture. Additional menu items include Korean dishes like bibimbap, japchae and bulgogi.
-Sacramento Business Journal
opened about 9 months ago
CHAIN LOCATION
Offers a variety of chocolate-dipped delights such as caramel apples and chocolate-covered strawberries. Dipped focuses on hand-selected fruits and premium chocolate in their small-batch creations
-Sacramento Business Journal
opened about 9 months ago
CHAIN LOCATION
Tram Cream Coffee is a specialty Vietnamese-style café offering signature cream and egg-coffee beverages such as Phin-filtered Egg Coffee and Salted Cream Coffee, alongside a variety of fruit teas, milk teas, matcha drinks, and light food options like bánh mì and snacks
opened about 10 months ago
LOCAL ADDITION
Mediterranean and Greek-inspired menu—including kabobs and gyros.
-Sacramento Business Journal
opened about 10 months ago
NEW CONCEPT
Rice Bites is a fast-casual eatery specializing in purple rice rolls and also offers a variety of beverages, including milk teas, smoothies, and fruit teas.
opened about 10 months ago
LOCAL ADDITION
Michelin-awarded specialty taqueria from Patricio Wise and Cinthia Martinez.
-Sacramento Business Journal
opened about 10 months ago
LOCAL ADDITION
Notty's Italian Burrito is a fast-casual eatery specializing in Italian-inspired burritos, offering a unique fusion of classic Italian flavors wrapped in a handheld form. Founded by Chris Ewing, known for creating Shari’s Berries, Notty's aims to make Italian cuisine portable and convenient.
opened about 10 months ago
LOCAL ADDITION
Focused on serving classic ramen noodles.
-Sacramento Business Journal
opened about 10 months ago
NEW CONCEPT
Pho 32 is a restaurant that specializes in authentic Vietnamese cuisine, offering a variety of dishes including pho, spring rolls, vermicelli, and soups.
opened about 10 months ago
NEW CONCEPT
Tandem Coffee & Wine is a versatile café and wine bar offering a welcoming space for both morning coffee enthusiasts and evening wine aficionados.
-Sacramento Business Journal
opened about 10 months ago
NEW CONCEPT
Moirae Brewing Company was founded by Zach and Ariela Grinnell. The brewery offers a variety of craft beers, including the Hazel's Nuts sweet stout (6.3% ABV), the Stowaway hazy IPA (7.1% ABV), and the Von Hammersmark German Pilsner (4.8% ABV).
-Sacramento Business Journal
opened about 10 months ago
NEW CONCEPT
Nick's Roasting Co. features a variety of coffee and espresso drinks, including lattes, cappuccinos, and red eyes, as well as specialty beverages like Indian chai, boba teas, smoothies, and energy drinks.
opened about 10 months ago
LOCAL ADDITION
Ramen noodle varieties on the menu include tonkotsu, shoyu, mabo, miso, yasai, shio, and karamiso.
-Sacramento Business Journal
opened about 10 months ago
NEW CONCEPT
Spoon & Fork is a Filipino restaurant established by Joanne Suavillo, the operator of The Lumpia Truck. The menu features traditional Filipino dishes, including lumpia, as well as rice plates and other specialties.
-Sacramento Business Journal
opened about 10 months ago
NEW CONCEPT
ChocoLit Cafe is a late-night dessert establishment offering items such as crepes, kunafa and waffles.
-Sacramento Business Journal
opened about 10 months ago
NEW CONCEPT
Offers a variety of Hawaiian-inspired dishes such as BBQ chicken, chicken katsu, BBQ short ribs and Spam and egg plates.