opened about 6 years ago
NEW CONCEPT
A user friendly four-course dining experience from Paul Jansen of Citizen Vine.
-Sacramento Business Journal
opened about 6 years ago
NEW CONCEPT
A cider taproom and eatery on 24th and K with gluten-free drinks and food.
-Sacramento Bee
opened about 6 years ago
CHAIN LOCATION
Supermarket chain with 1,000+ locations. Safeway was originally founded in 1915.
-Sacramento Business Journal
opened about 6 years ago
CHAIN LOCATION
Gen Korean BBQ House is known for authentic Korean food like bulgogi, japchae and samgyeopsal. Aside from this, they also offer non-Korean dishes like Hawaiian chicken and Hawaiian steak.
-Sactown Magazine
opened about 6 years ago
NEW CONCEPT
Located in Natomas, Koshi Ramen Bar offers a variety of ramen bowls made from chicken and pork bone broth boiled daily as well as vegetarian options. The restaurant soft opened on February 14th, 2019.
opened about 6 years ago
NEW CONCEPT
An Italian restaurant from Betsey and Mario Alessi operating in the space previously occupied by Cibo 7 Ristorante Wine Bar & Spirits.
-Sacramento Business Journal
opened about 6 years ago
LOCAL ADDITION
In addition to their signature cupcakes, Icing on the Cupcake offers pies, brownies, cookies and other treats.
-Sacramento Business Journal
opened about 6 years ago
NEW CONCEPT
US presidential themed milk shakes in Old Sacramento from Kelly Boyles, winner of the 2017 Downtown Sacramento Partnership “Calling All Dreamers” competition.
-Sactown Magazine
opened about 6 years ago
NEW CONCEPT
Thai restaurant in East Sacramento featuring fresh and seasonal ingredients imported from Thailand. The executive chef is Wong Jankheun, a recent transplant to Sacramento from Bangkok. The restaurant originally soft opened in November of 2018.
opened about 6 years ago
CHAIN LOCATION
California Fish Grill is a seafood restaurant with locations primarily in Southern California. Founded in Irvine in 1998, California Fish Grill focuses on fresh and local seafood.
-Sacramento Business Journal
opened about 6 years ago
NEW CONCEPT
A Pacific Northwest cabin themed bar in midtown from the owners of Ace of Spades. The bar was inspired in part by Bigfoot Lodge in Los Angeles and Portland’s Doug Fir Lounge.
-Sactown Magazine
opened about 6 years ago
CHAIN LOCATION
Jersey Mike’s is a sub sandwich chain that began franchising in 1987 and operates over 1,500 locations across the US.
-Sacramento Business Journal
opened about 6 years ago
CHAIN LOCATION
Peet's Coffee began in 1966 in Berkeley, California. Peet's offers freshly roasted beans, brewed coffee and espresso beverages, as well as bottled cold brew
-Sacramento Business Journal
opened about 6 years ago
LOCAL ADDITION
The second location from the popular Tahoe Park restaurant which originally opened in Midtown in 2012. Bacon & Butter is run by executive chef Billy Zoellin and features California farm-to-table cuisine.
-Sacramento Bee
opened about 6 years ago
NEW CONCEPT
Family oriented pizza restaurant and European style dining experience from the operators of Ciao restaurant in Roseville.
-Sacramento Business Journal
opened about 6 years ago
CHAIN LOCATION
T4 began in Taiwan way back in 2004 and now has locations in different countries all over the world. It's known for serving quality Taiwanese tea and tasty street food.
opened about 6 years ago
CHAIN LOCATION
Starbucks is a coffee company and coffeehouse chain founded in Seattle, Washington in 1971. Starbucks operates 28,000+ locations worldwide.
-Rio Linda Online
opened about 6 years ago
LOCAL ADDITION
Located near CSUS, this is the second location from specialty coffeehouse The Mill which opened in midtown Sacramento in 2014. The Mill’s roastery business, Bouquet Coffee Roasters, shares this location with The Mill and plans to offer coffee tastings, classes and events.
-Sacramento Business Journal
opened about 6 years ago
NEW CONCEPT
A traditional Brazilian steakhouse in Natomas offering 12+ rotisserie-grilled meats.
-Sacramento Business Journal
opened about 6 years ago
NEW CONCEPT
Family friendly tap house from Nate and Kim Peters offering craft beer, wine and a food menu.
-Sacramento Business Journal